Vegetarian times everything vegan /
Vegetarian times everything vegan /
Everything vegan
edited by Mary Margaret Chappell.
- Hoboken, N.J. : John Wiley & Sons, c2011.
- xvi, 352 p. : col. ill. ; 24 cm.
Includes index.
Starters -- Drinks -- Burgers and sandwiches -- Salads -- Pasta and noodles -- Rice and whole grains -- Tofu, tempeh, and seitan -- Vegetables -- Easy beans and lentils -- Soups and stews -- Baked goodies : yeast breads, quick breads, biscuits, and scones -- Sweet treats -- Sauces, dips, spreads, jams and marinades.
Presents a collection of 250 vegan recipes, which include soups, stews, salads, main dishes, and desserts, along with helpful hints on food shopping, the preparation of ingredients, and cooking times.
047054788X (alk. paper) 9780470547885 (alk. paper)
2010000777
GBB0A7379 bnb
015643993 Uk
Vegan cooking.
Vegetarian cooking.
Includes index.
Starters -- Drinks -- Burgers and sandwiches -- Salads -- Pasta and noodles -- Rice and whole grains -- Tofu, tempeh, and seitan -- Vegetables -- Easy beans and lentils -- Soups and stews -- Baked goodies : yeast breads, quick breads, biscuits, and scones -- Sweet treats -- Sauces, dips, spreads, jams and marinades.
Presents a collection of 250 vegan recipes, which include soups, stews, salads, main dishes, and desserts, along with helpful hints on food shopping, the preparation of ingredients, and cooking times.
047054788X (alk. paper) 9780470547885 (alk. paper)
2010000777
GBB0A7379 bnb
015643993 Uk
Vegan cooking.
Vegetarian cooking.