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Mastering stocks and broths : a comprehensive culinary approach using traditional techniques and no-waste methods /

Mamane, Rachael, 1975-

Mastering stocks and broths : a comprehensive culinary approach using traditional techniques and no-waste methods / Rachael S. Mamane. - xxxiv, 429 pages ; 24 cm

Includes bibliographical references (pages 397-398) and index.

ISBN: 9781603586566 1603586563

LCCN: 2016059355

Subjects--Topical Terms:
Stocks (Cooking)
Cooking.

Index Terms--Genre/Form:
Cookbooks.

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