Ciao Italia : my lifelong food adventures in Italy /

Esposito, Mary Ann,

Ciao Italia : my lifelong food adventures in Italy / Mary Ann Esposito, host of PBS' Ciao Italia ; food photography by John W. Hession. - xix, 379 pages : color illustrations, map ; 27 cm

Includes index.

Introduction -- Antipasto -- An alphabet of cheese -- Soup -- Rice -- Pasta -- Pasta sauces -- Bread -- Vegetables -- Fish -- Meat and poultry -- Salad -- Sweets and fruit.

"Legions of loyal fans of Mary Ann Esposito's groundbreaking PBS cooking show CIAO ITALIA have enjoyed cooking with and learning from this beloved television personality, a trailblazer who helped spark a billion dollar food media industry and paved the way for countless other television chefs. Fans have three words to describe her cooking style: traditional, authentic and passionate. From creating and launching CIAO ITALIA in 1989 to authoring 12 cookbooks, Esposito has inspired a worldwide audience who want to know more about Italian food and culture." --Amazon.com.

1942155174 9781942155171

2018949379


Cooking, Italian.
Cooking--Italy.
Food habits--Italy.


Cookbooks.

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