The farm to table French phrasebook : master the culture, language and savoir faire of French cuisine /

Mas, Victoria,

The farm to table French phrasebook : master the culture, language and savoir faire of French cuisine / by Victoria Mas ; illustrated by Meera Lee Patel. - 232 pages : illustrations ; 20 cm

Eating the French way -- Grocery shopping -- Beverages -- Traditional French dishes -- In the French kitchen.

Whether you're spending a semester in Paris, vacationing in the Riviera, dining at a local bistro or mastering the French culinary art in your own kitchen, The Farm to Table French Phrasebook opens a bountiful world of food that you won't find in any textbook or classroom: Navigate produce markets, charcuteries and patisseries ; Prepare meals the French way with delicious, authentic recipes ; Speak the lingo of Paris's top restaurants and bistros ; Pair regional wines with delightful cheeses ; Master the proper table etiquette for dining at a friend's house.

9781646042982 1646042980 9781612433554 1612433553

2014932300


French language--English.--Conversation and phrase books
Food--Terminology.
Cooking, French.


Phrase books.

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