Our fermented lives : a history : how fermented foods have shaped cultures & communities /
Skinner, Julia
Our fermented lives : a history : how fermented foods have shaped cultures & communities / Julia Skinner ; foreword by Sandor Ellix Katz. - xii, 372 pages ; 24 cm
Includes bibliographical references and index.
"In Our Fermented Lives, food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture"--
9781635863833 163586383X
2022013728
GBC2E5120 bnb
020715700 Uk
Fermented foods--History.
Food habits--History.
Essays.
Cookbooks.
Our fermented lives : a history : how fermented foods have shaped cultures & communities / Julia Skinner ; foreword by Sandor Ellix Katz. - xii, 372 pages ; 24 cm
Includes bibliographical references and index.
"In Our Fermented Lives, food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture"--
9781635863833 163586383X
2022013728
GBC2E5120 bnb
020715700 Uk
Fermented foods--History.
Food habits--History.
Essays.
Cookbooks.