Urban foraging : find, gather, and cook 50 wild plants /
Rose, Lisa M. (Herbalist),
Urban foraging : find, gather, and cook 50 wild plants / Find, gather, and cook 50 wild plants Find, gather, and cook fifty wild plants Lisa M. Rose ; photography by Miriam Doan. - 234 pages : illustrations (colour) ; 24 cm
Includes index.
COMMON URBAN PLANTS, A-Z: Apple -- Artemisia -- Aspen -- Autumn Olive -- Blackberry -- Bundock -- Catnip -- Chickweed -- Chicory -- Crabapple -- Currants -- Dandelion -- Daylily -- Dock -- Elder -- Field Garlic -- Garlic Mustard -- Ginkgo -- Goldenrod -- Ground Ivy -- Honeysuckle -- Hyssop -- Japanese Knotweed -- Lamb's Quarters -- Lilac -- Monarda -- Mulberry -- Nettle -- Oak -- Pennycress -- Peppermint -- Persimmon -- Pine -- Plantain -- Prickly Pear -- Purslane -- Raspberry -- Red Clover -- Rose -- Russian Sage -- Spearmint -- Spruce -- St. John's Wort -- Sunchoke -- Sweet Clover -- Violet -- Wild Carrot -- Wild Grape -- Wood Sorrel -- Yarrow.
"We can all make tasty and surprising dishes from wild food found in our cities. With expert advice from professional forager and bestselling Timber author Lisa Rose, alongside elegant photography, this handy guide explains how to identify and where to find 50 plants that grow across the temperate US; accompanying simple recipes help prepare wild feasts"--
9781643260839 1643260839
2021054521
GBC2F4217 bnb
020729704 Uk
Urban plants--United States.
Wild plants, Edible--Identification.--United States
Cooking (Wild foods)
Urban foraging : find, gather, and cook 50 wild plants / Find, gather, and cook 50 wild plants Find, gather, and cook fifty wild plants Lisa M. Rose ; photography by Miriam Doan. - 234 pages : illustrations (colour) ; 24 cm
Includes index.
COMMON URBAN PLANTS, A-Z: Apple -- Artemisia -- Aspen -- Autumn Olive -- Blackberry -- Bundock -- Catnip -- Chickweed -- Chicory -- Crabapple -- Currants -- Dandelion -- Daylily -- Dock -- Elder -- Field Garlic -- Garlic Mustard -- Ginkgo -- Goldenrod -- Ground Ivy -- Honeysuckle -- Hyssop -- Japanese Knotweed -- Lamb's Quarters -- Lilac -- Monarda -- Mulberry -- Nettle -- Oak -- Pennycress -- Peppermint -- Persimmon -- Pine -- Plantain -- Prickly Pear -- Purslane -- Raspberry -- Red Clover -- Rose -- Russian Sage -- Spearmint -- Spruce -- St. John's Wort -- Sunchoke -- Sweet Clover -- Violet -- Wild Carrot -- Wild Grape -- Wood Sorrel -- Yarrow.
"We can all make tasty and surprising dishes from wild food found in our cities. With expert advice from professional forager and bestselling Timber author Lisa Rose, alongside elegant photography, this handy guide explains how to identify and where to find 50 plants that grow across the temperate US; accompanying simple recipes help prepare wild feasts"--
9781643260839 1643260839
2021054521
GBC2F4217 bnb
020729704 Uk
Urban plants--United States.
Wild plants, Edible--Identification.--United States
Cooking (Wild foods)