The cook's book : recipes for keeps & essential techniques to master everyday cooking /

McKoy, Bri, 1984-

The cook's book : recipes for keeps & essential techniques to master everyday cooking / recipes for keeps and essential techniques to master everyday cooking Bri McKoy. - 304 pages : color illustrations ; 25 cm

Includes bibliographical references and index.

"This foolproof, upbeat kitchen companion helps hesitant home cooks go beyond simple recipe reading, giving them the skills they need to master the art of confident cooking"--

9780800742942 080074294X

2022044701


Cooking.
Cooking--Technique.
Cooking--Equipment and supplies.


Cookbooks.

Powered by Koha