Confessions of a French baker : breadmaking secrets, tips, and recipes /

Mayle, Peter.

Confessions of a French baker : breadmaking secrets, tips, and recipes / Peter Mayle and Gerard Auzet. - 1st ed. - New York : Knopf, 2005. - xi, 91 p. : ill. ; 18 cm.

140004474X (alk. paper)

2005045182


Bread.
Cooking, French--Provençal style.

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