The kitchen counter cooking school : (Record no. 119214)

MARC details
000 -LEADER
fixed length control field 01797cam a2200325 a 4500
001 - CONTROL NUMBER
control field 007050195
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722212213.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110531s2011 nyua b 001 0deng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2011016222
019 ## -
-- 759028463
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0670023000 (hardback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780670023004 (hardback)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)707969088
Canceled/invalid control number (OCoLC)759028463
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
Modifying agency YDX
-- BTCTA
-- YDXCP
-- WIQ
-- ORX
-- VP@
-- NFG
042 ## - AUTHENTICATION CODE
Authentication code pcc
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.507
Item number F622
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Flinn, Kathleen.
9 (RLIN) 197063
245 14 - TITLE STATEMENT
Title The kitchen counter cooking school :
Remainder of title how a few simple lessons transformed nine culinary novices into fearless home cooks /
Statement of responsibility, etc Kathleen Flinn.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Viking,
Date of publication, distribution, etc 2011.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 285 p. :
Other physical details ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 277-279) and index.
520 ## - SUMMARY, ETC.
Summary, etc " The author of The Sharper Your Knife tells the inspiring story of how she helped nine others find their inner cook. After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. The Kitchen Counter Cooking School includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking. "--Provided by publisher.
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Flinn, Kathleen
Form subdivision Anecdotes.
9 (RLIN) 197064
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookbooks.
9 (RLIN) 2680
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking
General subdivision Study and teaching
Form subdivision Anecdotes.
9 (RLIN) 197065
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Adult Book
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 007050195
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 11/23/2011 26 2 641.507 F622 33111006651729 05/01/2024 08/14/2023 26.95 11/13/2015 Adult Book

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