The homesick Texan cookbook / (Record no. 120822)
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000 -LEADER | |
---|---|
fixed length control field | 01454cam a2200349 a 4500 |
001 - CONTROL NUMBER | |
control field | 007061190 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180722212255.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 110520s2011 nyua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2011018471 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1401324266 (hardback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781401324261 (hardback) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)703206538 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | YDX |
-- | BTCTA |
-- | YDXCP |
-- | IK2 |
-- | JRS |
-- | NFG |
042 ## - AUTHENTICATION CODE | |
Authentication code | pcc |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | n-usu-- |
-- | n-us-tx |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | NFGA |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 641.5976 |
Item number | F162 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Fain, Lisa. |
9 (RLIN) | 198542 |
245 14 - TITLE STATEMENT | |
Title | The homesick Texan cookbook / |
Statement of responsibility, etc | Lisa Fain. |
250 ## - EDITION STATEMENT | |
Edition statement | 1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New York : |
Name of publisher, distributor, etc | Hyperion, |
Date of publication, distribution, etc | c2011. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | ix, 357 p. : |
Other physical details | col. ill. ; |
Dimensions | 26 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | The larder : a homesick Texan's pantry -- Pickles and preserves -- Salsas, sauces, and gravies -- Morning food -- Appetizers -- Chilis, soups, and stews -- Tex-Mex classics -- Beef, pork, and fowl -- Seafood -- Sides, hot and cold -- Breads -- Sweets. |
520 ## - SUMMARY, ETC. | |
Summary, etc | "Stories and photographs that will both reconnect and introduce people to the joy of Texas, and 150 versatile recipes that highlight the state's rich food traditions, appropriate for both Texans and non-Texans alike"-- |
Assigning source | Provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking |
Geographic subdivision | Texas. |
9 (RLIN) | 100060 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking, American |
General subdivision | Southwestern style. |
9 (RLIN) | 37861 |
655 #7 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Cookbooks. |
Source of term | lcgft |
9 (RLIN) | 2680 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Adult Book |
994 ## - | |
-- | C0 |
-- | NFG |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | 007061190 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
NonFiction | Main Library | Main Library | 12/15/2011 | 19 | 641.5976 F162 | 33111006654517 | 05/01/2024 | 10/26/2020 | 29.99 | 11/13/2015 | Adult Book |