Twelve months of monastery soups / (Record no. 12115)

MARC details
000 -LEADER
fixed length control field 00953cam a2200337 a 4500
001 - CONTROL NUMBER
control field 001851358
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722202052.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 960226s1996 moua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 96010865
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0892439319
035 ## - SYSTEM CONTROL NUMBER
System control number ocm34320502
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency NFG
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
Copy statement 1
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX757
Item number .D36 1996
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.8/13
Edition number 20
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.813
Item number D259
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name D'Avila-Latourrette, Victor-Antoine.
9 (RLIN) 40945
245 10 - TITLE STATEMENT
Title Twelve months of monastery soups /
Statement of responsibility, etc Brother Victor-Antoine d'Avila-Latourrette.
246 3# - VARYING FORM OF TITLE
Title proper/short title 12 months of monastery soups
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Liguori, Mo. :
Name of publisher, distributor, etc Triumph Books,
Date of publication, distribution, etc c1996.
300 ## - PHYSICAL DESCRIPTION
Extent x, 198 p. :
Other physical details ill. ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element International cooking.
9 (RLIN) 26116
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Soups.
9 (RLIN) 33529
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetarian cooking.
9 (RLIN) 33661
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Adult Book
994 ## -
-- 02
-- NFG
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 000061859
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 09/12/2000 35 8 641.813 D259 33111003131329 05/01/2024 12/29/2023 25.00 11/12/2015 Adult Book

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