Jam on : (Record no. 132488)
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000 -LEADER | |
---|---|
fixed length control field | 01497cam a2200301Ia 4500 |
001 - CONTROL NUMBER | |
control field | in500908890 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180722212939.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120417s2012 nyua 000 0 eng d |
019 ## - | |
-- | 759911262 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0670026174 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780670026173 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)792935384 |
Canceled/invalid control number | (OCoLC)759911262 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | TOH |
Transcribing agency | TOH |
Modifying agency | BTCTA |
-- | BDX |
-- | YDXCP |
-- | GK8 |
-- | KNJ |
-- | NFG |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | NFGA |
-- | NFCA |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 641.42 |
Item number | M123 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | McCarthy, Laena. |
9 (RLIN) | 212174 |
245 10 - TITLE STATEMENT | |
Title | Jam on : |
Remainder of title | the craft of canning fruit / |
Statement of responsibility, etc | Laena McCarthy ; photography by Michael Harlan Turkell. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New York : |
Name of publisher, distributor, etc | Viking Studio, |
Date of publication, distribution, etc | 2012. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 264 p. : |
Other physical details | col. ill. ; |
Dimensions | 24 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
520 ## - SUMMARY, ETC. | |
Summary, etc | In Jam On, New York's "Jam Queen" Laena McCarthy shares her love of making inventive handmade jam with delicious recipes and canning techniques. Her down-to-earth approach and unique, easy method allows even the novice cook to make fresh and exciting jam. The recipes in Jam On use less sugar, making the jams not only healthier, but more intensely flavorful than your average fruit concoction. With step-by-step instructions and four-color photographs throughout, McCarthy guides readers through the canning process and offers inventive herb and spice combinations for a range of signature jams. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Canned fruit. |
9 (RLIN) | 212175 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Canning and preserving. |
9 (RLIN) | 25030 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Jam. |
9 (RLIN) | 212176 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Adult Book |
994 ## - | |
-- | C0 |
-- | NFG |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | 007187427 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
NonFiction | Main Library | Main Library | 08/23/2012 | 21 | 5 | 641.42 M123 | 33111006984070 | 07/07/2023 | 06/22/2023 | 35.00 | 11/13/2015 | Adult Book |