MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02103cam a2200433 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
007239287 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180722213257.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
120224s2012 mdua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2012005319 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
144221290X (cloth : alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1442212926 (electronic) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781442212909 (cloth : alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781442212923 (electronic) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)761852225 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
BTCTA |
| -- |
BDX |
| -- |
WIQ |
| -- |
YDXCP |
| -- |
BWX |
| -- |
MNJ |
| -- |
OCLCO |
| -- |
NFG |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFCA |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
225.95 |
| Item number |
N378 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Neel, Douglas E., |
| Dates associated with a name |
1954- |
| 9 (RLIN) |
218500 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The food and feasts of Jesus : |
| Remainder of title |
inside the world of first century fare, with menus and recipes / |
| Statement of responsibility, etc |
Douglas E. Neel, Joel A. Pugh. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Lanham, Md. : |
| Name of publisher, distributor, etc |
Rowman & Littlefield Publishers, |
| Date of publication, distribution, etc |
c2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 259 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Religion in the modern world |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and indexes. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Why eat the food of Jesus and his followers? -- The bounty of the first-century kitchen -- Our daily bread -- The farmer, food, and social responsibility -- The Sabbath feast -- The banquet -- The wedding feast -- The feast of the Passover -- Supplement to chapter 8: a first-century Passover Haggadah -- The harvest feast -- Eating with God : the Todah feast -- Picnic at the beach -- What we have learned and why we join the feast. |
| 630 00 - SUBJECT ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Bible. |
| Name of part/section of a work |
New Testament |
| General subdivision |
Criticism, interpretation, etc. |
| 9 (RLIN) |
64774 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fasts and feasts in the Bible. |
| 9 (RLIN) |
218501 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| Geographic subdivision |
Palestine |
| General subdivision |
History. |
| 9 (RLIN) |
218502 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food in the Bible. |
| 9 (RLIN) |
70764 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Religious aspects |
| -- |
Christianity. |
| 9 (RLIN) |
178105 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Jewish cooking |
| General subdivision |
History. |
| 9 (RLIN) |
218503 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Jews |
| Geographic subdivision |
Palestine |
| General subdivision |
Social life and customs. |
| 9 (RLIN) |
218504 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Judaism |
| General subdivision |
History |
| Chronological subdivision |
Post-exilic period, 586 B.C.-210 A.D. |
| 9 (RLIN) |
116586 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pugh, Joel A., |
| Dates associated with a name |
1949- |
| 9 (RLIN) |
218505 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Religion in the modern world (Lanham, Md.) |
| 9 (RLIN) |
218435 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Adult Book |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
007239287 |
