From a Polish country house kitchen : (Record no. 145192)

MARC details
000 -LEADER
fixed length control field 01680cam a2200349Ia 4500
001 - CONTROL NUMBER
control field 007291700
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722213602.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120807s2012 caua 001 0 eng d
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBB279991
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 016147972
Source Uk
019 ## -
-- 783157625
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1452110557 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781452110554 (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)806493935
Canceled/invalid control number (OCoLC)783157625
040 ## - CATALOGING SOURCE
Original cataloging agency UKMGB
Language of cataloging eng
Transcribing agency UKMGB
Modifying agency BKX
-- YDXCP
-- BTCTA
-- BDX
-- CPL
-- ILC
-- NFG
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.5943
Item number A648
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Applebaum, Anne,
Dates associated with a name 1964-
9 (RLIN) 217922
245 10 - TITLE STATEMENT
Title From a Polish country house kitchen :
Remainder of title 90 recipes for the ultimate comfort food /
Statement of responsibility, etc Anne Applebaum & Danielle Crittenden ; photographs by Bogdan & Dorota Biały.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc San Francisco :
Name of publisher, distributor, etc Chronicle Books,
Date of publication, distribution, etc c2012.
300 ## - PHYSICAL DESCRIPTION
Extent 287 p. :
Other physical details col. ill. ;
Dimensions 27 cm.
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Appetizers and starters -- Soups -- Salads and vegetables -- Main courses -- Pierogi and pancakes -- Desserts -- From a Polish larder.
520 ## - SUMMARY, ETC.
Summary, etc In making her new home in Poland in 1989, Applebaum had to cook with ingredients that were local, fresh, and available. She learned how to make food that was, if not exactly traditional, in the Polish spirit.The national rebirth of Poland in the last two decades has meant the rebirth of its cuisine, and the authors have modernized many of its dishes, without losing any of the centuries-old flavors.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Comfort food.
9 (RLIN) 140352
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Polish.
9 (RLIN) 224116
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Crittenden, Danielle,
Dates associated with a name 1963-
9 (RLIN) 48433
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Adult Book
994 ## -
-- C0
-- NFG
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 007291700
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 02/14/2013 17 3 641.5943 A648 33111007100205 05/01/2024 03/14/2024 40.00 11/13/2015 Adult Book

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