MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02679cam a22003614a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
007382579 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20180722214033.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110426s2011 nyu 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2011928347 |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
015869113 |
| Source |
Uk |
| 019 ## - |
|---|
| -- |
775382969 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
0892968192 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780892968190 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)707964876 |
| Canceled/invalid control number |
(OCoLC)775382969 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Transcribing agency |
DLC |
| Modifying agency |
BTCTA |
| -- |
UKMGB |
| -- |
OCP |
| -- |
AA5 |
| -- |
VP@ |
| -- |
YDXCP |
| -- |
IOG |
| -- |
CPL |
| -- |
AGL |
| -- |
BDX |
| -- |
CDX |
| -- |
SAB |
| -- |
NFG |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.302 |
| Item number |
S161 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Salatin, Joel. |
| 9 (RLIN) |
396 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Folks, this ain't normal : |
| Remainder of title |
a farmer's advice for happier hens, healthier people, and a better world / |
| Statement of responsibility, etc |
Joel Salatin. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
Center Street, |
| Date of publication, distribution, etc |
2011. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvi, 361 p. ; 24 cm. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Children, chores, humility, and health -- A cat is a cow is a chicken is my aunt -- Hog Killin's and laying in the larder -- Wrappings, Trappings, and foil -- Lawn farms and kitchen chickens -- Dino-the-dinosaur-shaped nuggets don't grow chickens -- We only serve white meat here -- Disodium Ethylenediaminetetraacetate -- Yum! -- No compost, no digestion -- The poop, the whole poop, and nothing but the poop -- Park, plant, and power -- Roofless underground dream houses -- Grasping for water -- Mob stocking herbivorous solar conversion lignified carbon sequestration fertilization -- Let's make a despicable farm -- Scientific mythology : Centaurs and mermaids now in supermarkets -- You get what you pay for -- Get your grubby hands -- Sterile poop and other unsavory cultural objectives -- I hereby release you from being responsible for me -- I'm from the government, and I'm here to help you -- right -- The church of industrial food's unholy food inquisition. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Farmer Joel Salatin is the 21st century's thinking man's farmer who believes that the answer to rebuilding America is to start with the family farm and for those farms to thrive, we all need to learn how to eat naturally again. Salatin's solutions as presented in the book are very simple and easy to implement in any American household, whether in the suburbs of Chicago, the mountains of Colorado, or urban life in New York City. On topic with today's sustainable living conversation and the entire green movement in general. Americans have embraced green living and are looking for ways to nourish their families with clean, wholesome food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food industry and trade. |
| 9 (RLIN) |
124956 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Natural foods. |
| 9 (RLIN) |
3275 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sustainable living. |
| 9 (RLIN) |
114935 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Adult Book |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
007382579 |
