MARC details
000 -LEADER |
fixed length control field |
01913cam a2200433 i 4500 |
001 - CONTROL NUMBER |
control field |
007467209 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180722214619.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130619s2013 nyua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2013020326 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1476745129 (softcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1476763208 (hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781476745121 (softcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781476763200 (hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9781476745138 (ebook) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)834418614 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
IG# |
-- |
BTCTA |
-- |
BDX |
-- |
YDXCP |
-- |
EJ4 |
-- |
LIV |
-- |
GK8 |
-- |
SGB |
-- |
NFG |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us-la |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.5976 |
Item number |
R651 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Robertson, Kay, |
Dates associated with a name |
1946- |
9 (RLIN) |
241905 |
245 10 - TITLE STATEMENT |
Title |
Miss Kay's Duck Commander kitchen : |
Remainder of title |
faith, family, and food -- bringing our home to your table / |
Statement of responsibility, etc |
Kay Robertson with Chrys Howard. |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
Duck Commander kitchen |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Howard Books, |
Date of production, publication, distribution, manufacture |
[2013] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 236 pages : |
Other physical details |
illustrations (chiefly color) ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cooking for Phil -- Feeding my boys -- The women my boys love learn to cook -- When the grandkids come over -- Company's coming -- Louisiana at its best! -- Dinner on the grounds -- Miss Kay's "muffins and mentoring" group -- Our Cajun Christmas -- Wild game cooking -- Remembering Granny. |
520 ## - SUMMARY, ETC. |
Summary, etc |
The matriarch of the "Duck Dynasty" clan presents a collection of family recipes and stories while revealing favorite dishes for each of the Robertson men and their wives, in a volume complemented by scriptural excerpts. |
630 00 - SUBJECT ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Duck dynasty (Television program) |
9 (RLIN) |
221543 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, American |
General subdivision |
Louisiana style. |
9 (RLIN) |
138338 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Howard, Chrys, |
Dates associated with a name |
1953- |
9 (RLIN) |
241906 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Adult Book |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
007467209 |