Wisdom for home brewers : (Record no. 177674)

MARC details
000 -LEADER
fixed length control field 01626cam a2200361 i 4500
001 - CONTROL NUMBER
control field 007611546
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722215708.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140505s2014 ctua f 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2014014647
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 162710710X (hardback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781627107105 (hardback)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)869265433
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Description conventions rda
Language of cataloging eng
Transcribing agency DLC
Modifying agency IG#
-- BTCTA
-- BDX
-- YDXCP
-- OCLCF
-- QBX
-- OCLCO
-- NFG
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.873
Item number B896
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bruning, Ted.
9 (RLIN) 259453
245 10 - TITLE STATEMENT
Title Wisdom for home brewers :
Remainder of title 500 tips & recipes for making great beer /
Statement of responsibility, etc Ted Bruning & Nigel Sadler.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture Newton, CT :
Name of producer, publisher, distributor, manufacturer Taunton Press,
Date of production, publication, distribution, manufacture [2014]
300 ## - PHYSICAL DESCRIPTION
Extent 288 pages :
Other physical details illustrations ;
Dimensions 22 cm
336 ## - CONTENT TYPE
Content Type Term text
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Getting started -- Equipment -- Malt and other fermentables -- Hops and other flavorings -- Mashing and boiling -- Fermentation and maturation -- Bottling and kegging -- Control and troubleshooting -- The transition brewery -- Beer styles and recipes -- Index.
520 ## - SUMMARY, ETC.
Summary, etc "This book is a collection of 500 brewing tips plus basic recipes for different kinds of beer, with practical instruction for beginners with more detailed, obscure, and even a little surprising information for those who've been at it for years"--
Assigning source Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beer.
9 (RLIN) 27171
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Brewing
Form subdivision Amateurs' manuals.
9 (RLIN) 41126
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sadler, Nigel.
9 (RLIN) 259454
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Adult Book
994 ## -
-- C0
-- NFG
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 007611546
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 09/17/2014 12 4 641.873 B896 33111007628650 05/01/2024 10/14/2023 21.95 11/13/2015 Adult Book

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