MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01622cam a2200397 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
007633149 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180722215952.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140113t20152015mnua j b 001 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2013050809 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1491405902 (library binding : alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781491405901 (library binding : alk. paper) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)868225036 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NJQ/DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
ZQP |
| Modifying agency |
DLC |
| -- |
YDXCP |
| -- |
BTCTA |
| -- |
OCLCF |
| -- |
NFG |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGT |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.563 |
| Item number |
S385 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Schuh, Mari C., |
| Dates associated with a name |
1975-, |
| Relator term |
author. |
| 9 (RLIN) |
57863 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Dairy-free diets / |
| Statement of responsibility, etc |
by Mari Schuh ; consulting editor, Gail Saunders-Smith, PhD ; consultant Amy L. Lusk, MS, RD, LD Registered Dietitian. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
North Mankato, Minnesota : |
| Name of producer, publisher, distributor, manufacturer |
Capstone Press, a Capstone imprint, |
| Date of production, publication, distribution, manufacture |
[2015] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Date of production, publication, distribution, manufacture |
©2015 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
24 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
24 x 29 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Pebble plus. Special diets |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (page 23) and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Who needs a dairy-free diet? -- Eat this, not that -- What's a reaction? -- Be a good friend -- Safe recipe. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Simple text and full-color photographs give an overview of a dairy-free diet"-- |
| Assigning source |
Provided by publisher. |
| 521 8# - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
RL: K-1 ; IL: PreK-2 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Dairy substitutes |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
263925 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Milk-free diet |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
263926 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Pebble plus. |
| Name of part/section of a work |
Special diets |
| 9 (RLIN) |
263924 |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
007633149 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Children's Book |
