How not to die : (Record no. 198695)

MARC details
000 -LEADER
fixed length control field 02913cam a22004218i 4500
001 - CONTROL NUMBER
control field ocn927104174
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722221527.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 151016s2015 nyua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015038194
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCO
-- GO6
-- YDXCP
-- ON8
-- FM0
-- OCLCF
-- VP@
-- NDS
-- NFG
019 ## -
-- 930599998
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781250066114
Qualifying information (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1250066115
Qualifying information (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)927104174
Canceled/invalid control number (OCoLC)930599998
042 ## - AUTHENTICATION CODE
Authentication code pcc
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 613.2
Item number G818
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Greger, Michael,
Relator term author.
9 (RLIN) 287185
245 10 - TITLE STATEMENT
Title How not to die :
Remainder of title discover the foods scientifically proven to prevent and reverse disease /
Statement of responsibility, etc Michael Greger, MD ; with Gene Stone.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Flatiron Books,
Date of production, publication, distribution, manufacture 2015.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2015
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 562 pages :
Other physical details illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (pages 413-545) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note How not to die from heart disease -- How not to die from lung diseases -- How not to die from brain diseases -- How not to die from digestive cancers -- How not to die from infections -- How not to die from diabetes -- How not to die from high blood pressure -- How not to die from liver diseases -- How not to die from blood cancers -- How not to die from kidney disease -- How not to die from breast cancer -- How not to die from suicidal depression -- How not to die from prostate cancer -- How not to die from Parkinson's disease -- How not to die from iatrogenic causes -- Dr. Greger's daily dozen -- Beans -- Berries -- Other fruits -- Cruciferous vegetables -- Flaxseeds -- Nuts and seeds -- Herbs and spices -- Whole grains -- Beverages -- Exercise -- Conclusion.
520 ## - SUMMARY, ETC.
Summary, etc The vast majority of premature deaths can be prevented through simple changes in diet and lifestyle. Physician Michael Greger examines the fifteen top causes of premature death in America -- heart disease, cancers, diabetes, Parkinson's, high blood pressure, and more -- and explains how nutritional and lifestyle interventions can sometimes trump prescription pills and other pharmaceutical and surgical approaches, freeing us to live healthier lives. The simple truth is that most doctors are good at treating acute illnesses but bad at preventing chronic disease. By following Dr. Greger's advice, all of it backed up by strong scientific evidence, you will learn which foods to eat and which lifestyle changes to make to live longer.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chronic diseases
General subdivision Nutritional aspects
Form subdivision Popular works.
9 (RLIN) 287186
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition.
9 (RLIN) 3276
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food preferences.
9 (RLIN) 90363
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Self-care, Health.
9 (RLIN) 42702
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Stone, Gene,
Dates associated with a name 1951-
Relator term author.
9 (RLIN) 190270
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Checked out Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
        NonFiction Dr. James Carlson Library Dr. James Carlson Library 05/18/2018 37 22 613.2 G818 33111008625341   06/17/2024 05/31/2024 29.99 05/18/2018 Adult Book Ink scribbles on front end papers. 8/24/18 djw
        NonFiction Main Library Main Library 09/16/2015 51 16 613.2 G818 33111008337004 06/27/2024 06/06/2024 06/06/2024 27.99 11/13/2015 Adult Book water damage front 8/8/18

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