Sherbanoo's Indian cuisine : (Record no. 242553)

MARC details
000 -LEADER
fixed length control field 01063nam a2200337Ki 4500
001 - CONTROL NUMBER
control field ocn960941916
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722223615.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161020s2014 ndua 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency NFG
Description conventions rda
Transcribing agency NFG
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780972151412
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0972151419
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)960941916
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.5954
Item number A995
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Aziz, Sherbanoo.
9 (RLIN) 61504
245 10 - TITLE STATEMENT
Title Sherbanoo's Indian cuisine :
Remainder of title tantalizing tastes of the Indian subcontinent /
Statement of responsibility, etc by Sherbanoo Aziz with Patti Kratky.
246 30 - VARYING FORM OF TITLE
Title proper/short title Indian cuisine
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Fargo, N.D., USA :
Name of publisher, distributor, etc Sherbanoo Aziz,
Date of publication, distribution, etc 2014.
300 ## - PHYSICAL DESCRIPTION
Extent v, 128 pages :
Other physical details illustrations ;
Dimensions 22 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
500 ## - GENERAL NOTE
General note "New, revised simplified third edition, with added recipes and nutritional values"
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Indic.
9 (RLIN) 27355
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kratky, Patti.
9 (RLIN) 318098
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 10/24/2016 9 4 641.5954 A995 33111008448843 05/01/2024 09/22/2023 17.00 10/24/2016 Adult Book

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