MARC details
| 000 -LEADER |
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| fixed length control field |
03299cam a2200457Ii 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocn946462791 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180722223629.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
160411t20162016dcu b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2016938036 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
YDXCP |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
YDXCP |
| Modifying agency |
BTCTA |
| -- |
BDX |
| -- |
JST |
| -- |
CDX |
| -- |
NYP |
| -- |
CPL |
| -- |
GWL |
| -- |
YDX |
| -- |
MEA |
| -- |
HTM |
| -- |
IGA |
| -- |
NFG |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781610916752 |
| Qualifying information |
(hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1610916751 |
| Qualifying information |
(hardcover) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)946462791 |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
363.8561 |
| Item number |
L758 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Linnekin, Baylen. |
| Relator term |
author. |
| 9 (RLIN) |
318450 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Biting the hands that feed us : |
| Remainder of title |
how fewer, smarter laws would make our food system more sustainable / |
| Statement of responsibility, etc |
Baylen J. Linnekin. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
Washington D.C. : |
| Name of producer, publisher, distributor, manufacturer |
Island Press, |
| Date of production, publication, distribution, manufacture |
[2016]. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Date of production, publication, distribution, manufacture |
©2016. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxi, 257 pages ; |
| Dimensions |
24 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (pages 201-247) and index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Food waste, hunger, inhumane livestock conditions, disappearing fish stocks--these are exactly the kind of issues we expect food regulations to combat. Yet, today in the United States, laws exist at all levels of government that actually make these problems worse. Baylen Linnekin argues that, too often, government rules handcuff America's most sustainable farmers, producers, sellers, and consumers, while rewarding those whose practices are anything but sustainable.Bitting the Hands that Feed Us introduces readers to the perverse consequences of many food rules. Some of these rules constrain the sale of 'ugly' fruits and vegetables, relegating bushels of tasty but misshapen carrots and strawberries to food waste. Other rules have threatened to treat manure--the lifeblood of organic fertilization--as a toxin. Still other rules prevent sharing food with the homeless and others in need. There are even rules that prohibit people from growing fruits and vegetables in their own yards. Linnekin also explores what makes for a good food law--often, he explains, these emphasize good outcomes rather than rigid processes. But he urges readers to be wary of efforts to regulate our way to a greener food system, calling instead for empowerment of those working to feed us (and themselves) sustainably"--Amazon.com |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Unsafe at any feed -- "Big food" bigger thanks to "big government" -- Wasting your money wasting food -- I say "tomato," you say "no" -- There are good food rules. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Government policy |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318451 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Environmental aspects |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318452 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Law and legislation |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318453 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food industry and trade |
| General subdivision |
Government policy |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
255298 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food industry and trade |
| General subdivision |
Environmental aspects |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318454 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food law and legislation |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
215085 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sustainable agriculture |
| General subdivision |
Government policy |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318455 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Livestock |
| General subdivision |
Moral and ethical aspects |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318456 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition policy |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
252367 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food consumption |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
318457 |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
