Grape, olive, pig : (Record no. 242824)

MARC details
000 -LEADER
fixed length control field 01504cam a2200397 i 4500
001 - CONTROL NUMBER
control field ocn946987536
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722223630.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160415s2016 nyuab 000 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2016018185
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCF
-- OCLCO
-- OCLCQ
-- JRZ
-- VP@
-- WIM
-- IGA
-- KVIJL
-- CZA
-- YDX
-- YDX
-- OCLCO
-- NFG
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780062394132
Qualifying information hardcover
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0062394134
Qualifying information hardcover
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)946987536
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-sp---
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 394.1209
Item number G698
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Goulding, Matt,
Relator term author.
9 (RLIN) 136294
245 10 - TITLE STATEMENT
Title Grape, olive, pig :
Remainder of title deep travels through Spain's food culture /
Statement of responsibility, etc by Matt Goulding ; edited by Nathan Thornburgh ; designed by Doulgas Hughmanick.
246 14 - VARYING FORM OF TITLE
Title proper/short title Roads & Kingdoms presents Grape, olive, pig
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture New York, NY :
Name of producer, publisher, distributor, manufacturer HarperCollins Publishers,
Date of production, publication, distribution, manufacture [2016]
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 347 pages :
Other physical details color illustrations, maps ;
Dimensions 21 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note "An Anthony Bourdain Book/Harper Wave."
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Barcelona -- Salamanca -- Valencia -- Basque Country -- Cadiz -- Asturias -- Galicia -- Madrid -- Granada.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food habits
Geographic subdivision Spain.
9 (RLIN) 122497
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
Geographic subdivision Spain
General subdivision History.
9 (RLIN) 318487
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Spain
General subdivision Description and travel.
9 (RLIN) 102591
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Thornburgh, Nathan,
Relator term editor.
9 (RLIN) 286874
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 10/26/2016 6 10 394.1209 G698 33111008504025 02/13/2024 05/21/2022 35.00 10/26/2016 Adult Book

Powered by Koha