MARC details
000 -LEADER |
fixed length control field |
02043cam a2200421 i 4500 |
001 - CONTROL NUMBER |
control field |
ocn936002483 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180722223812.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160127t20162016nyua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2016003320 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
BTCTA |
-- |
YDXCP |
-- |
BDX |
-- |
OCLCF |
-- |
GK8 |
-- |
CLE |
-- |
ON8 |
-- |
NFG |
019 ## - |
-- |
935983329 |
-- |
959987425 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780451495921 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0451495926 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780451495938 (eISBN) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0451495934 (eISBN) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)936002483 |
Canceled/invalid control number |
(OCoLC)935983329 |
-- |
(OCoLC)959987425 |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.5639 |
Item number |
S454 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Segersten, Alissa, |
Relator term |
author. |
9 (RLIN) |
321231 |
245 10 - TITLE STATEMENT |
Title |
Nourishing meals : |
Remainder of title |
365 whole foods, allergy-free recipes for healing your family one meal at a time / |
Statement of responsibility, etc |
Alissa Segersten, Tom Malterre. |
250 ## - EDITION STATEMENT |
Edition statement |
First Harmony Book edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Harmony Books, |
Date of production, publication, distribution, manufacture |
[2016] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2016 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 510 pages : |
Other physical details |
color illustrations ; |
Dimensions |
26 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Foundations of Health -- Raising Healthy Children -- The Recipes -- Smoothies -- Breakfast -- Breads and Muffins -- Soups and Stews -- Salads and Vegetables -- Whole Grains and Noodles -- Main Meals -- Dressings, Dips, and Sauces -- Wraps and Rolls -- Snacks and Treats -- Desserts -- Beverages -- Preserving the Harvest. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"From two popular bloggers and leaders in the functional medicine movement, here's the ultimate guide to eating healthfully as a family--a simple, practical cookbook that shows how easy it is to ditch processed foods one meal at a time with 365 delicious, whole food-based, allergen-free recipes that the entire family will love,"--Amazon.com. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Gluten-free diet |
Form subdivision |
Recipes. |
9 (RLIN) |
105707 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Malterre, Tom, |
Relator term |
author. |
9 (RLIN) |
321232 |
994 ## - |
-- |
C0 |
-- |
NFG |