MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01387cam a2200325Ii 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
ocn962233055 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180722224648.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
161106s2011 enka 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BTCTA |
| Language of cataloging |
eng |
| Transcribing agency |
BTCTA |
| Modifying agency |
BDX |
| -- |
YDX |
| -- |
CCPLG |
| -- |
ORK |
| -- |
IGA |
| -- |
NFG |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780857233646 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0857233645 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)962233055 |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5975 |
| Item number |
C737 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Complete comfort food : |
| Remainder of title |
over 200 recipes for childhood favourites, family traditions, school dinners, and mother's home-cooked classics / |
| Statement of responsibility, etc |
contributing editor: Bridget Jones. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
Leicestershire : |
| Name of producer, publisher, distributor, manufacturer |
Hermes House, |
| Date of production, publication, distribution, manufacture |
2011. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Date of production, publication, distribution, manufacture |
©2011 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
256 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
22 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 505 00 - FORMATTED CONTENTS NOTE |
|---|
| Title |
Entering the comfort zone -- |
| -- |
The comfort zone -- |
| -- |
Breakfast to brunch -- |
| -- |
Cheer-me-ups -- |
| -- |
Comforting dishes -- |
| -- |
No place like home -- |
| -- |
Blue blusters -- |
| -- |
Chill-out desserts -- |
| -- |
Hot puddings, desserts, and drinks -- |
| -- |
Teatime treats, cakes and bread -- |
| -- |
Index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Simple, cosy food that lifts the spirits, tastes good, and is a pleasure to eat"--www.amazon.com. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking. |
| 9 (RLIN) |
28898 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, British. |
| 9 (RLIN) |
50765 |
| 720 ## - ADDED ENTRY--UNCONTROLLED NAME |
|---|
| Name |
Jones, Bridget |
| Relator term |
editor |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
