MARC details
000 -LEADER |
fixed length control field |
01631cam a2200373Ii 4500 |
001 - CONTROL NUMBER |
control field |
on1015250891 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180722225157.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
171212t20172017nyua b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
bl2017051267 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
PNX |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
PNX |
Description conventions |
rda |
Modifying agency |
OCLCO |
-- |
JQW |
-- |
OQX |
-- |
NFG |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780316441155 |
Qualifying information |
(hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0316441155 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1015250891 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
616.831 |
Item number |
M877 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Morris, Martha Clare, |
Relator term |
author. |
9 (RLIN) |
341656 |
245 10 - TITLE STATEMENT |
Title |
Diet for the mind : |
Remainder of title |
the latest science on what to eat to prevent Alzheimer's and cognitive decline-- from the creator of the MIND diet / |
Statement of responsibility, etc |
Dr. Martha Clare Morris ; with 80 recipes by Laura Morris. |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Little, Brown and Company, |
Date of production, publication, distribution, manufacture |
2017. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2017 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xii, 276 pages, 16 unnumbered pages of plates : |
Other physical details |
color illustrations ; |
Dimensions |
25 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
still image |
Content Type Code |
sti |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (pages 255-259) and index. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Looks at the role that diet plays in brain health and the prevention of cognitive decline and offers a diet designed to ensure that the brain gets the nutrients it needs to function at its best, along with eighty recipes full of brain nutrients. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dementia |
General subdivision |
Diet therapy. |
9 (RLIN) |
341657 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dementia |
General subdivision |
Nutritional aspects. |
9 (RLIN) |
341658 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dementia |
General subdivision |
Prevention. |
9 (RLIN) |
341659 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Morris, Laura, |
Relator term |
author. |
9 (RLIN) |
341660 |
994 ## - |
-- |
C0 |
-- |
NFG |