Munchies : (Record no. 262740)

MARC details
000 -LEADER
fixed length control field 04405cam a22005058i 4500
001 - CONTROL NUMBER
control field ocn989519729
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722225355.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170601t20172017caua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2017022018
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCO
-- YDX
-- BDX
-- OCLCF
-- IEB
-- PFLCL
-- IJ5
-- RB0
-- ILC
-- IGA
-- VP@
-- TOH
-- BKL
-- NFG
019 ## -
-- 971068434
-- 971233989
-- 971361585
-- 1005933021
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780399580086
Qualifying information (hardcover : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0399580085
Qualifying information (hardcover : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780399580093
Qualifying information (ebook)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0399580093
Qualifying information (ebook)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)989519729
Canceled/invalid control number (OCoLC)971068434
-- (OCoLC)971233989
-- (OCoLC)971361585
-- (OCoLC)1005933021
042 ## - AUTHENTICATION CODE
Authentication code pcc
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.53
Item number G647
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Goode, J. J.,
Relator term author.
9 (RLIN) 190309
245 10 - TITLE STATEMENT
Title Munchies :
Remainder of title late-night meals from the world's best chefs /
Statement of responsibility, etc JJ Goode, Helen Hollyman, and the editors of Munchies ; photography by Brayden Olson ; illustrations by Justin Hager.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture California :
Name of producer, publisher, distributor, manufacturer Ten Speed Press,
Date of production, publication, distribution, manufacture [2017]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2017
300 ## - PHYSICAL DESCRIPTION
Extent viii, 254 pages :
Other physical details color illustrations ;
Dimensions 27 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
336 ## - CONTENT TYPE
Content Type Term still image
Content Type Code sti
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Drinks -- Sandwiches -- Things with tortillas -- Hardcore -- Noodles, rice, and grains -- Meat and seafood -- Desserts -- The morning after.
520 ## - SUMMARY, ETC.
Summary, etc MUNCHIES brings the hugely popular show Chef's Night Out (on VICE Media's food website, MUNCHIES) to the page with snapshots of food culture in cities around the world, plus tall tales and fuzzy recollections from 65 of the world's top chefs, including Anthony Bourdain, Dominique Crenn, David Chang, Danny Bowien, Wylie Dufresne, Inaki Aizpitarte, and Enrique Olvera, among others. Then there are the recipes: dishes these chefs cook when they're done feeding customers, and ready to feed their friends instead. With chapters like "Drinks" (i.e., how to get your night started), "Things with Tortillas," "Hardcore" (which includes pizzas, nachos, poutines, and more), and "Morning After" (classy and trashy dishes for the bleary-eyed next day), MUNCHIES features more than 65 recipes to satisfy any late-night craving and plenty of drinks to keep the party going. Chefs include: Shion Aikawa, Jen Agg, Iñaki Aizpitarte, Erik Anderson, Sam Anderson, Wes Avila, Joaquin Baca, Kyle Bailey, Jonathan Benno, Noah Bernamoff, Jamie Bissonnette, April Bloomfield, Robert Bohr and Ryan Hardy, Danny Bowien, Anthony Bourdain, Stuart Brioza and Nicole Krasinski, Gabriela Cámara, David Chang, Han Chiang, Michael Chernow And Dan Holtzman, Leah Cohen, Dominique Crenn, Armando De La Torre, Maya Erickson, Konstantin Filippou, Vanya Filopovic, The Franks, Paul Giannone, Josh Gil, Abigail Gullo, Tien Ho, Esben Holmboe Bang, Brandon Jew, Jessica Koslow, Agatha Kulaga And Erin Patinkin, Joshua Kulp And Christine Cikowski, Taiji Kushima And Shogo Kamishima, Arjun Mahendro And Nakul Mahendro, Anne Maurseth, Andrew Mcconnell, Kavita Meelu, Danny Minch, Carlo Mirarchi, Nicolai Nørregaard, Masaru Ogasawara, Enrique Olvera, Matt Orlando, Mitch Orr, Rajat Parr, Kevin Pemoulie, Frank Pinello, Rosio Sánchez, Brad Spence, Alon Shaya, Phet Schwader, Michael Schwartz, Callie Speer, Jeremiah Stone And Fabian Von Hauske, Dale Talde, Lee Tiernan, Christina Tosi, Isaac Toups, Anna Trattles And Alice Quillet, Alisa Reynolds, Grant Van Gameren, Michael White, Andrew Zimmern.
520 ## - SUMMARY, ETC.
Summary, etc At the end of a long night working the line, when it's time to feed themselves and their friends, what are the world's greatest chefs really hungry for? Goode and Hollyman have corralled some of the world's top chefs and convinced them to discuss-- and share-- recipes they use to satisfy any late-night craving and plenty of drinks to keep the party going.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Snack foods.
9 (RLIN) 173427
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking.
9 (RLIN) 28898
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Illustrated works.
Source of term lcgft
9 (RLIN) 4636
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Olson, Brayden,
Relator term photographer.
9 (RLIN) 344500
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hager, Justin,
Relator term illustrator.
9 (RLIN) 344501
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hollyman, Helen,
Relator term author.
9 (RLIN) 344502
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Editors of Munchies.
9 (RLIN) 344503
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Serial Enumeration / chronology Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 10/20/2017 14 3 641.53 G647 33111008845279 05/09/2024 05/08/2024 30.00 10/20/2017 Adult Book

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