MARC details
000 -LEADER |
fixed length control field |
03367cam a22003618i 4500 |
001 - CONTROL NUMBER |
control field |
ocn990286614 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180722225917.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170717t20182018nyua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2017030978 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
BTCTA |
-- |
YDX |
-- |
BDX |
-- |
OCLCO |
-- |
OCLCF |
-- |
OCLCQ |
-- |
IEB |
-- |
FM0 |
-- |
TJZ |
-- |
NFG |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780399573996 |
Qualifying information |
(hardback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0399573992 |
Qualifying information |
(hardback) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)990286614 |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
616.8046 |
Item number |
M896 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mosconi, Lisa, |
Relator term |
author. |
9 (RLIN) |
352458 |
245 10 - TITLE STATEMENT |
Title |
Brain food : |
Remainder of title |
the surprising science of eating for cognitive power / |
Statement of responsibility, etc |
Lisa Mosconi, PhD. |
263 ## - PROJECTED PUBLICATION DATE |
Projected publication date |
1802 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Avery, an imprint of Penguin Random House, |
Date of production, publication, distribution, manufacture |
[2018] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2018 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiii, 351 pages : |
Other physical details |
illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
520 ## - SUMMARY, ETC. |
Summary, etc |
"How to eat for maximum brain power and health from an expert in both neuroscience and nutrition. Like our bodies, our brains have very specific food requirements. And in this eye-opening book from an author who is both a neuroscientist and a certified integrative nutritionist, we learn what should be on our menu. Dr. Lisa Mosconi, whose research spans an extraordinary range of specialties including brain science, the microbiome, and nutritional genomics, notes that the dietary needs of the brain are substantially different from those of the other organs, yet few of us have any idea what they might be. Her innovative approach to cognitive health incorporates concepts that most doctors have yet to learn. Busting through advice based on pseudoscience, Dr. Mosconi provides recommendations for a complete food plan, while calling out noteworthy surprises, including why that paleo diet you are following may not be ideal, why avoiding gluten may be a terrible mistake, and how simply getting enough water can dramatically improve alertness. Including comprehensive lists of what to eat and what to avoid, a detailed quiz that will tell you where you are on the brain health spectrum, and 24 mouth-watering brain-boosting recipes that grow out of Dr. Mosconi's own childhood in Italy, Brain Food gives us the ultimate plan for a healthy brain. Brain Food will appeal to anyone looking to improve memory, prevent cognitive decline, eliminate brain fog, lift depression, or just sharpen their edge"-- |
Assigning source |
Provided by publisher. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references (pages 329-341) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Step 1. Understanding neuro-nutrition -- The looming brain health crisis -- Introducing the human brain, a picky eater -- The water of life -- The skinny on brain fat -- The benefits of protein -- Carbs, sugars, and more sweet things -- Making sense of vitamins and minerals -- Food is information -- The world's best brain diets -- It's not all about food -- Step 2. Eating for cognitive power -- A holistic approach to brain power -- Be mindful of quality over quantity -- A typical brain-healthy week -- Step 3. Toward the optimal brain diet -- How brain-nutritious is your diet, really? -- The three levels of neuro-nutrition care -- Brain-boosting recipes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Brain |
General subdivision |
Diseases |
-- |
Nutritional aspects. |
9 (RLIN) |
234755 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Brain |
General subdivision |
Growth. |
9 (RLIN) |
19311 |
994 ## - |
-- |
C0 |
-- |
NFG |