MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02146cam a2200385Ii 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1027963211 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190526234125.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180308s2018 nyua b 000 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2017949399 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
IG$ |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
IG$ |
| Modifying agency |
CLE |
| -- |
RB0 |
| -- |
CPL |
| -- |
BTCTA |
| -- |
BDX |
| -- |
YDX |
| -- |
JQW |
| -- |
GO9 |
| -- |
TNH |
| -- |
OCLCF |
| -- |
D9M |
| -- |
BLP |
| -- |
NFG |
| 019 ## - |
|---|
| -- |
1000583241 |
| -- |
1001279544 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781419729102 |
| Qualifying information |
(hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1419729101 |
| Qualifying information |
(hardcover) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1027963211 |
| Canceled/invalid control number |
(OCoLC)1000583241 |
| -- |
(OCoLC)1001279544 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
363.705 |
| Item number |
Z16 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Zacharias, Nil, |
| Relator term |
author. |
| 9 (RLIN) |
356929 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
#EatForThePlanet : |
| Remainder of title |
saving the world, one bite at a time / |
| Statement of responsibility, etc |
by Nil Zacharias and Gene Stone. |
| 246 14 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Eat for the planet : |
| Remainder of title |
saving the world, one bite at a time |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Abrams Image, |
| Date of production, publication, distribution, manufacture |
2018. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
160 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
19 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Do you consider yourself an environmental ally? Maybe you recycle your household goods, ride a bike, and avoid too much air travel. But did you know that the primary driver of climate change isn't plastics, or cars, or airplanes? Did you know that its actually our industrialized food system? In this fascinating new book, authors Nil Zacharias and Gene Stone share new research, intriguing infographics, and compelling arguments that support what scientists across the world are beginning to affirm and uphold: By making even minimal dietary changes, anyone can have a positive, lasting impact on our planet. If you love the planet, the only way to save it is by switching out meat for plant-based meals, one bite at a time. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| General subdivision |
Environmental aspects. |
| 9 (RLIN) |
356930 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Environmental aspects. |
| 9 (RLIN) |
356931 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Environmental aspects. |
| 9 (RLIN) |
401152 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Sustainable agriculture. |
| 9 (RLIN) |
170875 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Climatic changes. |
| 9 (RLIN) |
86282 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Stone, Gene, |
| Dates associated with a name |
1951- |
| Relator term |
author. |
| 9 (RLIN) |
190270 |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
