Cook it in your Dutch oven : (Record no. 284547)

MARC details
000 -LEADER
fixed length control field 01763cam a22003858i 4500
001 - CONTROL NUMBER
control field on1028829990
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20181217002917.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180525s2018 maua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2018024993
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCF
-- OCLCO
-- TOH
-- SSH
-- LW1
-- CZA
-- NFG
019 ## -
-- 1028664415
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781945256561
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1945256567
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1028829990
Canceled/invalid control number (OCoLC)1028664415
037 ## - SOURCE OF ACQUISITION
Source of stock number/acquisition Random House Inc, Attn Order Entry 400 Hahn rd, Westminster, MD, USA, 21157
Note SAN 201-3975
042 ## - AUTHENTICATION CODE
Authentication code pcc
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.589
Item number C771
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
245 00 - TITLE STATEMENT
Title Cook it in your Dutch oven :
Remainder of title 150 foolproof recipes tailor-made for your kitchen's most versatile pot /
Statement of responsibility, etc America's Test Kitchen.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 1812
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture Boston, MA :
Name of producer, publisher, distributor, manufacturer America's Test Kitchen,
Date of production, publication, distribution, manufacture [2018]
300 ## - PHYSICAL DESCRIPTION
Extent ix, 318 pages :
Other physical details color illustrations ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Welcome to America's Test Kitchen -- Getting started -- One-pot dinners -- Classic soups -- Hearty stews and chilis -- Roasts and braises -- Foolproof frying -- Simple sides -- Bakery-style breads -- Desserts and sweets.
520 ## - SUMMARY, ETC.
Summary, etc Collects recipes highlighting the Dutch ovens versatility as a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the vessel for one-dish meals, including such dishes as chicken curry, minestrone, pot roast, and fried chicken.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dutch oven cooking.
9 (RLIN) 158911
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element One-dish meals.
9 (RLIN) 117867
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element America's Test Kitchen (Firm),
Relator term publisher.
9 (RLIN) 12065
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Checked out Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library 11/20/2018 25 11 641.589 C771 33111009293289 06/20/2024 05/30/2024 05/30/2024 29.99 11/20/2018 Adult Book

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