MARC details
000 -LEADER |
fixed length control field |
02829cam a2200421Ii 4500 |
001 - CONTROL NUMBER |
control field |
on1045191327 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190312121318.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180719t20192019ilu e b 000 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
YDX |
Language of cataloging |
eng |
Transcribing agency |
YDX |
Modifying agency |
OCLCQ |
-- |
JRZ |
-- |
GL4 |
-- |
OCLCF |
-- |
D9M |
-- |
NFG |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0802418406 |
Qualifying information |
(paperback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780802418401 |
Qualifying information |
(paprback) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1045191327 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
658.3145 |
Item number |
C466 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Chapman, Gary D., |
Dates associated with a name |
1938- |
Relator term |
author. |
9 (RLIN) |
7101 |
245 14 - TITLE STATEMENT |
Title |
The 5 languages of appreciation in the workplace : |
Remainder of title |
empowering organizations by encouraging people / |
Statement of responsibility, etc |
Gary Chapman & Paul White. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Five languages of appreciation in the workplace |
250 ## - EDITION STATEMENT |
Edition statement |
Updated edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
Chicago : |
Name of producer, publisher, distributor, manufacturer |
Northfield Publishing, |
Date of production, publication, distribution, manufacture |
[2019] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2019 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
251 pages ; |
Dimensions |
22 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
"Includes MBA inventory access code"--Cover. (Requires single-use code printed on inside of back cover). |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Preface to the updated edition -- Introduction -- What employees want most -- For business leaders : why appreciation is a good investment -- Appreciation : From both managers and peers -- Appreciation language #1: Words of affirmation -- Appreciation language #2: Quality time -- Appreciation language #3: Acts of service -- Appreciation language #4: Tangible gifts -- Appreciation language #5: Physical touch -- Discover your primary appreciation language: the MBA inventory -- The difference between recognition and appreciation -- Your potential blind spot: your least valued teams -- Generational differences and other FAQs -- How appreciation works in different settings -- Does a person's language of appreciation ever change? -- Overcoming your challenges -- What if you don't appreciate your team members? -- Now it's your turn. |
520 ## - SUMMARY, ETC. |
Summary, etc |
You appreciate your coworkers, but do they feel appreciated? In today's workplace it is crucial for employees to feel valued. But that's a challenge when you and your employees communicate appreciation differently. Dr. Gary Chapman and Dr. Paul White help you: Elevate employee engagement by making your staff feel truly valued ; Decrease turnover and increase loyalty with your employees and supervisors ; Reduce cynicism and create a more positive work environment. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Language in the workplace. |
9 (RLIN) |
391479 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Gratitude. |
9 (RLIN) |
78243 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Communication in personnel management. |
9 (RLIN) |
391480 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Business communication. |
9 (RLIN) |
49633 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Employee motivation. |
9 (RLIN) |
52710 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Psychology, Industrial. |
9 (RLIN) |
73078 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
White, Paul E., |
Dates associated with a name |
1957- |
Relator term |
author. |
9 (RLIN) |
190339 |
994 ## - |
-- |
C0 |
-- |
NFG |