The vegan cookbook for kids : (Record no. 318863)

MARC details
000 -LEADER
fixed length control field 01487cam a2200361Ii 4500
001 - CONTROL NUMBER
control field on1203070518
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201207142119.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201104s2020 caua c 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency IG$
Language of cataloging eng
Description conventions rda
Transcribing agency IG$
Modifying agency JAS
-- OCLCO
-- BDX
-- NFG
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781647396107
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1647396107
Qualifying information (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1203070518
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.5636
Item number M987
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Musick, Barb,
Relator term author.
245 14 - TITLE STATEMENT
Title The vegan cookbook for kids :
Remainder of title easy plant-based recipes for young chefs /
Statement of responsibility, etc Barb Musick ; photography by Annie Martin.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture Emeryville, California :
Name of producer, publisher, distributor, manufacturer Rockridge Press,
Date of production, publication, distribution, manufacture [2020]
300 ## - PHYSICAL DESCRIPTION
Extent ix, 130 pages :
Other physical details color illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
336 ## - CONTENT TYPE
Content Type Term still image
Content Type Code sti
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
520 ## - SUMMARY, ETC.
Summary, etc A collection of easy-to-follow recipes for delicious vegan food. It also teaches readers about plant-based ingredients, kitchen tools, and cooking safety.
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Your plant-based kitchen -- Breakfast and brunch -- Snacks and bites -- Soups, salads, and sandwiches -- Dinners and family feasts -- Desserts and treats.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegan cooking
Form subdivision Juvenile literature.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Illustrated works.
Source of term lcgft
9 (RLIN) 4636
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Martin, Annie,
Relator term photographer.
938 ## -
-- Brodart
-- BROD
-- 127727361
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Checked out
        Children's NonFiction Dr. James Carlson Library Dr. James Carlson Library 10/25/2020 1 8 641.5636 M987 33111009768629 06/27/2024 06/27/2024 15.99 10/09/2020 Children's Book 07/18/2024
        Children's NonFiction Main Library Main Library 10/25/2020 1 4 641.5636 M987 33111010429740 01/24/2024 01/05/2024 15.99 10/09/2020 Children's Book  

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