MARC details
000 -LEADER |
fixed length control field |
01991cam a2200385 i 4500 |
001 - CONTROL NUMBER |
control field |
on1240729537 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210317104424.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210308t20212021nyua 001 0 eng |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
NjBwBT |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
OQX |
Modifying agency |
OQX |
-- |
OCLCO |
-- |
TH8 |
-- |
CGB |
-- |
IH9 |
-- |
OCLCO |
-- |
VP@ |
-- |
TCH |
-- |
NFG |
019 ## - |
-- |
1236202582 |
-- |
1236203386 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780593138434 |
Qualifying information |
(hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0593138430 |
Qualifying information |
(hardcover) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1240729537 |
Canceled/invalid control number |
(OCoLC)1236202582 |
-- |
(OCoLC)1236203386 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.563 |
Item number |
D342 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
De Laurentiis, Giada, |
Relator term |
author. |
9 (RLIN) |
77440 |
245 10 - TITLE STATEMENT |
Title |
Eat better, feel better : |
Remainder of title |
my recipes for wellness and healing, inside and out / |
Statement of responsibility, etc |
Giada De Laurentiis. |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Rodale, |
Date of production, publication, distribution, manufacture |
[2021] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2021 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
271 pages : |
Other physical details |
illustrations (chiefly color) ; |
Dimensions |
25 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
"Plus a 21-day meal plan & a cleansing 3-day reboot"--Cover. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part I: It all starts with food -- Me and food: best of frenemies -- Learning to listen to your gut -- Foods that help -- Meal planning and menus -- The meal plans -- The reboot: a three-day mini-cleanse -- Optimize your life: taking it to the next level -- Part II: The recipes let the healing begin -- Batch it up! -- Breakfast -- Lean and clean -- Substantial salads -- Pastas -- Main plates: with and without meat -- The side hustle -- Worth it! |
520 ## - SUMMARY, ETC. |
Summary, etc |
The star of "Everyday Italian" outlines a three-week wellness program designed to bolster nutrition and reduce inflammation, sharing one hundred new recipes, including more than two dozen dairy-, sugar- and gluten-free recipes, and a twenty-one-day menu plan. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking (Natural foods) |
9 (RLIN) |
3274 |
630 00 - SUBJECT ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Healthy cooking. |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Recipes. |
Source of term |
lcgft |
9 (RLIN) |
17796 |
994 ## - |
-- |
C0 |
-- |
NFG |