MARC details
000 -LEADER |
fixed length control field |
01743cam a2200409Ii 4500 |
001 - CONTROL NUMBER |
control field |
on1241214433 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210503122440.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210110t20212021nyua e 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DZM |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DZM |
Modifying agency |
IOU |
-- |
OCLCO |
-- |
GL4 |
-- |
YDX |
-- |
BDX |
-- |
YDXIT |
-- |
YEQ |
-- |
UKMGB |
-- |
NFG |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
National bibliography number |
GBC149842 |
Source |
bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
020145565 |
Source |
Uk |
019 ## - |
-- |
1182569498 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780847869695 |
Qualifying information |
(hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0847869695 |
Qualifying information |
(hardcover) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1241214433 |
Canceled/invalid control number |
(OCoLC)1182569498 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.5929 |
Item number |
V282 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
VanTrece, Deborah |
Titles and other words associated with a name |
(Chef), |
Relator term |
author. |
245 14 - TITLE STATEMENT |
Title |
The twisted soul cookbook : |
Remainder of title |
modern soul food with global flavors / |
Statement of responsibility, etc |
Deborah VanTreece with photography by Noah Fecks. |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
Modern soul food with global flavors |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York, NY : |
Name of producer, publisher, distributor, manufacturer |
Rizzoli International Publications, Inc., |
Date of production, publication, distribution, manufacture |
2021. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2021 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
205 pages : |
Other physical details |
color illustrations ; |
Dimensions |
26 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
still image |
Content Type Code |
sti |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
cartographic image |
Content Type Code |
cri |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"Infused with creativity, originality, and warm wit, The Twisted Soul Cookbook celebrates Chef Deborah VanTrece's singular, well-traveled vision of modern soul food. Nearly 100 recipes marry classic Black and Southern cuisine with inventive, evocative flourishes learned from comfort food traditions around the world."--Back cover. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
African American cooking. |
9 (RLIN) |
36757 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
International cooking. |
9 (RLIN) |
26116 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Fecks, Noah, |
Relator term |
photographer. |
994 ## - |
-- |
C0 |
-- |
NFG |