MARC details
000 -LEADER |
fixed length control field |
02331cam a2200409Ii 4500 |
001 - CONTROL NUMBER |
control field |
on1257289696 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210804091136.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
200810s2021 enka e 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
AU@ |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
AU@ |
Modifying agency |
OCLCO |
-- |
NZLPP |
-- |
OCLCO |
-- |
BDX |
-- |
YDX |
-- |
ATNSH |
-- |
UKMGB |
-- |
OCLCF |
-- |
NZAUC |
-- |
IEB |
-- |
OCL |
-- |
CLE |
-- |
LEB |
-- |
VP@ |
-- |
OCL |
-- |
ILC |
-- |
NFG |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
National bibliography number |
GBC156263 |
Source |
bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
020157555 |
Source |
Uk |
019 ## - |
-- |
1182853832 |
-- |
1254090690 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781784727505 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1784727504 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1257289696 |
Canceled/invalid control number |
(OCoLC)1182853832 |
-- |
(OCoLC)1254090690 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.5954 |
Item number |
M235 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Makan, Chetna, |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Chetna's 30-minute Indian : |
Remainder of title |
quick and easy everyday meals / |
Statement of responsibility, etc |
Chetna Makan. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Chetna's thirty-minute Indian |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
30 minute Indian |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
London : |
Name of producer, publisher, distributor, manufacturer |
Mitchell Beazley, |
Date of production, publication, distribution, manufacture |
2021. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2021 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
208 pages : |
Other physical details |
colour illustrations ; |
Dimensions |
25 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
still image |
Content Type Code |
sti |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
520 ## - SUMMARY, ETC. |
Summary, etc |
Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic tastes of Indian cuisine, these tempting recipes can all be on the table and ready to eat in less than 30 minutes. Featuring fabulous salads, traditional fast snacks, imaginative toppings for toasts, delicious dals, comforting veggie, fish and meat curries, all-in-one rice dishes, surprising raitas and dips as well as indulgent desserts, there are speedy options for every occasion. With brilliantly useful meal plans included, dishes can be enjoyed on their own or paired together and cooked quickly for an easy feast to enjoy with friends. No complicated methods, just delicious, vibrant and varied food that the whole family can enjoy every single night of the week and in little to no time at all. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction -- Snacks -- Fish & seafood -- Chicken -- Vegetable curries & sabji -- Dal -- Bread, rice & noodles -- Chutney & sides -- Sweets -- Meal plans. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, Indic. |
9 (RLIN) |
27355 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Quick and easy cooking. |
9 (RLIN) |
39336 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
994 ## - |
-- |
C0 |
-- |
NFG |