Nachos for dinner : (Record no. 340054)

MARC details
000 -LEADER
fixed length control field 02466cam a22004698i 4500
001 - CONTROL NUMBER
control field on1255525518
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220203084822.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210603t20212021nyua e 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2021027301
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCO
-- OCLCF
-- OPW
-- GL4
-- YDX
-- BDX
-- UKMGB
-- TOH
-- CGB
-- YU6
-- ILC
-- OCLCO
-- UAP
-- JQW
-- NFG
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBC1J3284
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 020401460
Source Uk
019 ## -
-- 1130765604
-- 1281677571
-- 1289278114
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781523510481
Qualifying information (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 152351048X
Qualifying information (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1255525518
Canceled/invalid control number (OCoLC)1130765604
-- (OCoLC)1281677571
-- (OCoLC)1289278114
042 ## - AUTHENTICATION CODE
Authentication code pcc
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.812
Item number W552
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Whalen, Dan,
Relator term author.
245 10 - TITLE STATEMENT
Title Nachos for dinner :
Remainder of title surprising sheet pan meals the whole family will love /
Statement of responsibility, etc Dan Whalen ; cover and interior photography, Penny De Los Santos ; food and prop stylist, Judy Haubert.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture New York, NY :
Name of producer, publisher, distributor, manufacturer Workman Publishing,
Date of production, publication, distribution, manufacture [2021]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2021
300 ## - PHYSICAL DESCRIPTION
Extent vii, 152 pages :
Other physical details color illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
336 ## - CONTENT TYPE
Content Type Term still image
Content Type Code sti
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index and conversion tables.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Nachos! For dinner?!? -- Nacho school: building blocks -- Soups, salads, apps-- nachofied -- Sandwiches and tacos (but make them nachos) -- Hearty comfort in nacho form -- Brunch and midnight snack'chos.
520 ## - SUMMARY, ETC.
Summary, etc "Sheet pan Nirvana! Yes, you now have an invitation to eat a plate of nachos and call it a dinner. But not just any nachos. We're talking about BBQ Pulled Pork Nachos, Shrimp and Grits Nachos, Cheesesteak Nachos, Lasagn'Chos, CobbSalad Nachos... Building on the Three Pillars of Nachos--crispy base, melty layer, flavorful topper--the irrepressible Dan Whalen creates dozens of sheet pan dishes that balance the typical requirements of a meal, including a nod to the different "food groups," with all of the big flavors, varied textures, and fun offered by a plate of nachos."--Back cover.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nachos.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element One-dish meals.
9 (RLIN) 117867
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Salsas (Cooking)
9 (RLIN) 37863
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dinners and dining.
9 (RLIN) 32052
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Recipes.
Source of term lcgft
9 (RLIN) 17796
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Santos, Penny de los,
Relator term photographer.
9 (RLIN) 224134
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Haubert, Judy,
Relator term contributor.
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Dr. James Carlson Library Main Library 01/10/2022 1 9 4 641.812 W552 33111010630925 06/22/2024 06/06/2024 22.95 11/14/2021 Adult Book
        NonFiction Northport Library Northport Library 01/10/2022 1 13 5 641.812 W552 33111009871738 05/17/2024 04/16/2024 22.95 11/14/2021 Adult Book

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