MARC details
000 -LEADER |
fixed length control field |
02313cam a22004938i 4500 |
001 - CONTROL NUMBER |
control field |
on1248599975 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220523135607.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210414s2022 nyua e 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2021017980 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
OCLCO |
-- |
OCLCF |
-- |
BDX |
-- |
YDX |
-- |
OCLCO |
-- |
TOH |
-- |
ZPT |
-- |
TUL |
-- |
HBP |
-- |
RNL |
-- |
JQM |
-- |
NFG |
019 ## - |
-- |
1290489494 |
-- |
1296024631 |
-- |
1302899902 |
-- |
1309489887 |
-- |
1309756662 |
-- |
1313840203 |
-- |
1313941834 |
-- |
1313985541 |
-- |
1314011636 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780525659600 |
Qualifying information |
(hardback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0525659609 |
Qualifying information |
(hardback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9780525659617 |
Qualifying information |
(ebook) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1248599975 |
Canceled/invalid control number |
(OCoLC)1290489494 |
-- |
(OCoLC)1296024631 |
-- |
(OCoLC)1302899902 |
-- |
(OCoLC)1309489887 |
-- |
(OCoLC)1309756662 |
-- |
(OCoLC)1313840203 |
-- |
(OCoLC)1313941834 |
-- |
(OCoLC)1313985541 |
-- |
(OCoLC)1314011636 |
037 ## - SOURCE OF ACQUISITION |
Source of stock number/acquisition |
Random House Inc, Attn Order Entry 400 Hahn rd, Westminster, MD, USA, 21157 |
Note |
SAN 201-3975 |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
-- |
f------ |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.5929 |
Item number |
O59 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Onwuachi, Kwame, |
Relator term |
author. |
9 (RLIN) |
390511 |
245 10 - TITLE STATEMENT |
Title |
My America : |
Remainder of title |
recipes from a young black chef / |
Statement of responsibility, etc |
Kwame Onwuachi with Joshua David Stein ; photography by Clay Williams. |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
263 ## - PROJECTED PUBLICATION DATE |
Projected publication date |
2205 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Alfred A. Knopf, |
Date of production, publication, distribution, manufacture |
2022. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 282 pages : |
Other physical details |
color illustrations ; |
Dimensions |
26 cm. |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Pantry -- Rice -- Greens and other vegetables -- Legumes and tubers -- Seafood and shellfish -- Poultry -- Meat -- Breads, pastries, and desserts. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"-- |
Assigning source |
Provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
African American cooking. |
9 (RLIN) |
36757 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, American. |
9 (RLIN) |
30141 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking, African. |
9 (RLIN) |
93133 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
African diaspora. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooks |
Geographic subdivision |
United States. |
9 (RLIN) |
51322 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Recipes. |
Source of term |
lcgft |
9 (RLIN) |
17796 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Stein, Joshua David, |
Relator term |
author. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Williams, Clay |
Titles and other words associated with a name |
(Photographer), |
Relator term |
photographer. |
994 ## - |
-- |
C0 |
-- |
NFG |