MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02386cam a22004578i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
on1263246497 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221017152619.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
210807t20222022caua 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2021038258 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
OCLCO |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
YDX |
| -- |
BDX |
| -- |
FMG |
| -- |
BKL |
| -- |
OJ4 |
| -- |
CGB |
| -- |
OCO |
| -- |
JQM |
| -- |
NFG |
| 019 ## - |
|---|
| -- |
1291268317 |
| -- |
1291289366 |
| -- |
1291310730 |
| -- |
1337585659 |
| -- |
1345063271 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780399582943 |
| Qualifying information |
(hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0399582940 |
| Qualifying information |
(hardcover) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1263246497 |
| Canceled/invalid control number |
(OCoLC)1291268317 |
| -- |
(OCoLC)1291289366 |
| -- |
(OCoLC)1291310730 |
| -- |
(OCoLC)1337585659 |
| -- |
(OCoLC)1345063271 |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5 |
| Item number |
M634 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Miglore, Kristen, |
| Relator term |
author. |
| 9 (RLIN) |
277683 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Simply genius : |
| Remainder of title |
recipes for beginners, busy cooks & curious people / |
| Statement of responsibility, etc |
Kristen Miglore ; photography by James Ransom ; illustrations by Eliana Rodgers. |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Food52 simply genius |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Simply genius : |
| Remainder of title |
recipes for beginners, busy cooks and curious people |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First editon. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
California : |
| Name of producer, publisher, distributor, manufacturer |
Ten Speed Press, |
| Date of production, publication, distribution, manufacture |
[2022] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Date of production, publication, distribution, manufacture |
©2022 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 275 pages : |
| Other physical details |
illustrations (chiefly color) ; |
| Dimensions |
27 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
still image |
| Content Type Code |
sti |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Speedy, sensible workday breakfasts -- Weekend fun breakfasts -- Good things to make ahead for lunches (& dinners & snacks) all week -- The quickest pantry dinner short list -- More, good (active) weeknight dinners you can make in under an hour -- Hands-off dinners for when you want to start cooking, then do other things -- Mix & match sides (or, dinner, if you eat enough of them) -- Desserts that anyone can make -- The basics. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"The third book in the IACP award-winning, New York Times bestselling Genius series is here to help beginners and other time-strapped cooks build confidence in the kitchen with 100 of the simplest, most rule-breaking Genius recipes yet"-- |
| Assigning source |
Provided by publisher. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking. |
| 9 (RLIN) |
28898 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 9 (RLIN) |
2680 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Recipes. |
| Source of term |
lcgft |
| 9 (RLIN) |
17796 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Ransom, James |
| Titles and other words associated with a name |
(Photographer), |
| Relator term |
photographer. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rodgers, Eliana, |
| Relator term |
illustrator. |
| 730 0# - ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Food52. |
| 9 (RLIN) |
277684 |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
