MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02016cam a2200385Ii 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1348177664 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221116095804.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
221019s2022 nyua e 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
bl2022033657 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NjBwBT |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
JBL |
| Description conventions |
rda |
| Modifying agency |
JBL |
| -- |
BKL |
| -- |
RNL |
| -- |
VP@ |
| -- |
ILC |
| -- |
NFG |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780358461203 |
| Qualifying information |
hc. |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0358461200 |
| Qualifying information |
hc. |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1348177664 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.815 |
| Item number |
S779 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Stafford, Gemma, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Bigger bolder baking every day : |
| Remainder of title |
easy recipes to bake through a busy week / |
| Statement of responsibility, etc |
Gemma Stafford. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
New York, NY : |
| Name of producer, publisher, distributor, manufacturer |
Harvest, an imprint of William Morrow, |
| Date of production, publication, distribution, manufacture |
[2022] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvi, 251 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
27 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Source |
rdacarrier |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction -- Pro chef baking tips -- Useful baking information -- Breakfast in minutes -- Afternoon tea -- Weeknight family favorites -- Dinner party desserts -- Weekend brunch treats -- Leisurely weekend recipes -- Short and sweet any day -- Master recipes -- Baking FAQs. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
The Irish-born cookbook author behind the Bigger Bolder Baking brand offers irresistible recipes for everyday baked goods including breakfasts, afternoon teas, weeknight favorites, dinner party desserts, and weekend brunch treats. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Stafford knows that impressive baked goods shouldn't be reserved only for special occasions. Here she shares simple yet irresistible recipes that will take you from no-fuss weeknight family favorites to dinner party desserts, and everything in-between. Baking with confidence has never been easier-- or more delicious. -- adapted from inside front cover |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Baking. |
| 9 (RLIN) |
27438 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Baked products. |
| 9 (RLIN) |
145508 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Desserts. |
| 9 (RLIN) |
27439 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 9 (RLIN) |
2680 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Recipes. |
| Source of term |
lcgft |
| 9 (RLIN) |
17796 |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
