MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02512cam a22004458i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1298881664 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221129151824.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220114s2022 nyua 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2022001815 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
OCLCO |
| -- |
OCLCF |
| -- |
OCO |
| -- |
HRF |
| -- |
CGB |
| -- |
ILC |
| -- |
TOH |
| -- |
UAP |
| -- |
NFG |
| 019 ## - |
|---|
| -- |
1298934354 |
| -- |
1299145363 |
| -- |
1343159310 |
| -- |
1349883347 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780593321546 |
| Qualifying information |
(paperback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0593321545 |
| Qualifying information |
(paperback) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1298881664 |
| Canceled/invalid control number |
(OCoLC)1298934354 |
| -- |
(OCoLC)1299145363 |
| -- |
(OCoLC)1343159310 |
| -- |
(OCoLC)1349883347 |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.59 |
| Item number |
T163 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Tandoh, Ruby, |
| Relator term |
author. |
| 9 (RLIN) |
3581 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Cook as you are : |
| Remainder of title |
recipes for real life, hungry cooks, and messy kitchens / |
| Statement of responsibility, etc |
Ruby Tandoh ; [illustrations by Sinae Park]. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First American edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Alfred A. Knopf, |
| Date of production, publication, distribution, manufacture |
2022. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
344 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
still image |
| Content Type Code |
sti |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"This is a Borzoi Book" |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"Originally published in Great Britain, in slightly different form, by Serpent's Tail, an imprint of Profile Books Ltd, London, in 2021"--Title page verso. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction -- Feed me now: dinner, plain and simple -- More food, less work: simple recipes for when you're low on time or energy -- Hidden in plain sight: making great use of kitchen staples -- Wild appetites: food for every mood, craving and occasion -- Normal perfect moments: how to snack in style -- For the love of it: recipes to linger over -- Make-ahead/freeze/storage instructions. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"An illustrated cookbook for all types of home cooks, with 100+ approachable, accessible recipes"-- |
| Assigning source |
Provided by publisher. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
A no-nonsense collection of accessible, affordable, achievable-- and more important, delicious-- recipes for every kitchen and every taste. Tandoh shares homey, globally inspired dishes, and includes variations and substitutions for each. She shows that you don't have to be an aspiring chef to make great food-- just cook as you are! -- adapted from front flap |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
International cooking. |
| 9 (RLIN) |
26116 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking. |
| 9 (RLIN) |
28898 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 9 (RLIN) |
2680 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Recipes. |
| Source of term |
lcgft |
| 9 (RLIN) |
17796 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Park, Sinae, |
| Relator term |
illustrator. |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
