MARC details
000 -LEADER |
fixed length control field |
03348cam a22004218i 4500 |
001 - CONTROL NUMBER |
control field |
on1373343880 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20231219145251.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230209t20232023nyua e b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2023005867 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
DLC |
Modifying agency |
OCLCF |
-- |
OCLCO |
-- |
YDX |
-- |
BDX |
-- |
TOH |
-- |
CWJ |
-- |
OI6 |
-- |
LJW |
-- |
OQX |
-- |
MWD |
-- |
JAS |
-- |
HQD |
-- |
VP@ |
-- |
HQC |
-- |
NFG |
019 ## - |
-- |
1371484232 |
-- |
1395955318 |
-- |
1407420002 |
-- |
1409799324 |
-- |
1410609768 |
-- |
1411098220 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780593233825 |
Qualifying information |
(hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0593233824 |
Qualifying information |
(hardcover) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1373343880 |
Canceled/invalid control number |
(OCoLC)1371484232 |
-- |
(OCoLC)1395955318 |
-- |
(OCoLC)1407420002 |
-- |
(OCoLC)1409799324 |
-- |
(OCoLC)1410609768 |
-- |
(OCoLC)1411098220 |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.874 |
Item number |
T595 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Tipton-Martin, Toni, |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Juke joints, jazz clubs & juice : |
Remainder of title |
cocktails from two centuries of African American cookbooks / |
Statement of responsibility, etc |
Toni Tipton-Martin ; photographs by Brittany Conerly. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Juke joints, jazz clubs, and juice : |
Remainder of title |
cocktails from 2 centuries of African American cookbooks |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Clarkson Potter/Publishers, |
Date of production, publication, distribution, manufacture |
[2023] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Date of production, publication, distribution, manufacture |
©2023 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
254 pages : |
Other physical details |
color illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
still image |
Content Type Code |
sti |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and indexes. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"Discover the fascinating, unexplored history of Black mixology and its enduring influence on cocktail and drinking culture through rediscovered recipes, from the James Beard Award-winning author of Jubilee. Toni Tipton-Martin's volume on Black culinary history celebrates the lore and people behind our favorite drinks. With cocktail recipes such as the Jerk-Spiced Bloody Mary, the Absinthe Frappe, and the Clover Leaf Cocktail, Juke Joints, Jazz Clubs, and Juice illustrates the essential influence that Black Americans have had on modern mixology. Drawing on her expertise and research in historic and rare cookbooks stretching back over a century, Toni shows us how these drinks--from historic sources as well as modern interpretations of centuries-old classics--showcase excellence in Black hospitality through the ages and dispels the long held stereotype that Black cooks have all had magic hands. It's a stereotype that reduces Black cooking to some kind of abstract instinct, instead of what it really is: the years and generations of practice, building skills, intelligence and competence. Juke Joints, Jazz Clubs, and Juice paints a vivid portrait not only of the past but also of today's Black mixologists, winemakers, distillers, and producers who make up the diverse array of talent in the cocktail community. Through stunning photography and authoritative voices, like Toni's protégé Tiffanie Barriere who's a renowned Atlanta-based mixologist and drinks writer, this book takes us on a journey through Black mixology and demonstrate its modern impact on today's drinking culture"-- |
Assigning source |
Provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cocktails |
Geographic subdivision |
United States |
General subdivision |
History. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
African Americans |
General subdivision |
Social life and customs. |
9 (RLIN) |
113292 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Drinking customs |
Geographic subdivision |
United States. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Conerly, Brittany, |
Relator term |
photographer. |
994 ## - |
-- |
C0 |
-- |
NFG |