The fabulous Fannie Farmer : (Record no. 379450)

MARC details
000 -LEADER
fixed length control field 02598cam a2200445 i 4500
001 - CONTROL NUMBER
control field on1419001575
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240222145012.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240126t20242024nyua b b 000 0beng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2023905131
040 ## - CATALOGING SOURCE
Original cataloging agency JQR
Language of cataloging eng
Description conventions rda
Transcribing agency JQR
Modifying agency JQR
-- OQX
-- JAS
-- OCLCO
-- IH5
-- JQW
-- JBI
-- NFG
019 ## -
-- 1419002437
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781635926125
Qualifying information (library binding)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1635926122
Qualifying information (library binding)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1419001575
Canceled/invalid control number (OCoLC)1419002437
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number FARMER, F.
Item number S646
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Smith, Emma Bland,
Relator term author.
245 14 - TITLE STATEMENT
Title The fabulous Fannie Farmer :
Remainder of title kitchen scientist and America's cook /
Statement of responsibility, etc Emma Bland Smith ; pictures by Susan Reagan.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Calkins Creek, an imprint of Astra Books for Young Readers,
Date of production, publication, distribution, manufacture [2024]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2024
300 ## - PHYSICAL DESCRIPTION
Extent 1 volume (unpaged) :
Other physical details illustrations (chiefly color) ;
Dimensions 27 cm
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
336 ## - CONTENT TYPE
Content Type Term still image
Content Type Code sti
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note "Bonus! 2 recipes inside!"--Cover.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
520 ## - SUMMARY, ETC.
Summary, etc "When Fannie Farmer learned to cook in the late 1800s, recipes could be pretty silly. They might call for "a goodly amount of salt" or "a lump of butter" or "a suspicion of nutmeg." Girls were supposed to use their "feminine instincts" in the kitchen (or maybe just guess). Despite this problem, Fannie loved cooking, so when polio prevented her from going to college, she became a teacher at the Boston Cooking School. Unlike her mother or earlier cookbook writers, Fannie didn't believe in feminine instincts. To her, cooking was a science. She'd noticed that precise measurements and specific instructions ensured that cakes rose instead of flopped and doughnuts fried instead of burned. Students liked Fannie's approach so much that she wrote a cookbook. Despite skepticism from publishers, Fannie's book was a recipe for success"--Provided by publisher.
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Farmer, Fannie Merritt,
Dates associated with a name 1857-1915
Form subdivision Juvenile literature.
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Miss Farmer's School of Cookery
Form subdivision Juvenile literature.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Women cooks
Geographic subdivision United States
Form subdivision Biography
-- Juvenile literature.
9 (RLIN) 104130
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooks
Geographic subdivision United States
Form subdivision Biography
-- Juvenile literature.
9 (RLIN) 144448
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, American
General subdivision History
Chronological subdivision 19th century
Form subdivision Juvenile literature.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Picture books.
Source of term lcgft
9 (RLIN) 9850
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Biographies.
Source of term lcgft
9 (RLIN) 870
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Reagan, Susan,
Relator term illustrator.
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        Children's Biography Dr. James Carlson Library Dr. James Carlson Library New 02/19/2024 1 2 FARMER, F. S646 33111011116486 06/25/2024 05/28/2024 18.99 02/12/2024 Children's Book
        Children's Biography Main Library Main Library New 02/12/2024 1 1 FARMER, F. S646 33111011243678 06/17/2024 04/09/2024 18.99 01/10/2024 Children's Book

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