Everyday delicious : (Record no. 385690)

MARC details
000 -LEADER
fixed length control field 03211cam a22004338i 4500
001 - CONTROL NUMBER
control field on1410463356
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240523131805.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231116t20242024nyua e 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2023053349
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency OCLCO
-- TOH
-- OCLCF
-- OCO
-- IMT
-- OCLCO
-- RNL
-- OF9
-- OQX
-- DV1
-- YU6
-- CQA
-- YDX
-- OCLCO
-- VP@
-- NFG
019 ## -
-- 1375187358
-- 1389275661
-- 1430495552
-- 1430495590
-- 1432819716
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781984825230
Qualifying information (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1984825232
Qualifying information (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1410463356
Canceled/invalid control number (OCoLC)1375187358
-- (OCoLC)1389275661
-- (OCoLC)1430495552
-- (OCoLC)1430495590
-- (OCoLC)1432819716
037 ## - SOURCE OF ACQUISITION
Source of stock number/acquisition Random House Inc, Attn Order Entry 400 Hahn rd, Westminster, MD, USA, 21157
Note SAN 201-3975
042 ## - AUTHENTICATION CODE
Authentication code pcc
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.512
Item number D612
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name DiSpirito, Rocco,
Relator term author.
9 (RLIN) 152090
245 10 - TITLE STATEMENT
Title Everyday delicious :
Remainder of title 30 minute(ish) home-cooked meals made simple /
Statement of responsibility, etc Rocco DiSpirito ; photographs by Jonathan Pushnik.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Rodale,
Date of production, publication, distribution, manufacture [2024]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS
Date of production, publication, distribution, manufacture ©2024
300 ## - PHYSICAL DESCRIPTION
Extent 303 pages :
Other physical details color illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content Type Term text
Content Type Code txt
Source rdacontent
336 ## - CONTENT TYPE
Content Type Term still image
Content Type Code sti
Source rdacontent
337 ## - MEDIA TYPE
Media Type Term unmediated
Media Type Code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier Type Term volume
Carrier Type Code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction. Rules to cook by -- Classic pastas & noodles -- Sandwiches & big salads -- Crudos, simple fish & marinated dishes -- Savory seafood -- Perfect poultry -- Mouthwatering meals -- Sunday suppers: leisurely recipes for gatherings & special occasions. Index.
520 ## - SUMMARY, ETC.
Summary, etc "Finding himself at home more during the pandemic and in the hybrid world that followed, James Beard Award-winning author and chef Rocco DiSpirito rediscovered for the first time in decades, the joy of cooking for and savoring weekday meals with his family and friends, something that was not a regular occurrence when he was working in a busy restaurant or as celebrity chef on the go. Of course, as a home cook preparing nightly family meals, Rocco also experienced the fatigue of spending hours planning and cooking every night, rather than sitting at the table enjoying family and friends. That's what inspired this book: a collection of 100 no-fuss weekday meals to help you cook like a chef every night, in about thirty minutes or less. Every recipe is full of flavor and is sure to be a hit with the entire family. Recipes include many of Rocco's favorites from over the years, plus all new dishes, as well as classic Italian dishes from his childhood. There are Pastas, Crudos, Seafood, Chicken and Meats, Salads, and more. Recipes include: Chicken Parmesan, Salmon Miso Marmalade, Spaghetti Carbonara, Hot Chili BBQ Ribs, and more. This book is all about simple ingredients, lots of flavor, and efficient cooking. It's sure to become the essential cookbook for everyday dinners that everyone will love"--
Assigning source Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quick and easy cooking.
9 (RLIN) 39336
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking.
9 (RLIN) 28898
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking, Italian.
9 (RLIN) 41121
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 2680
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Pushnik, Jonathan,
Relator term photographer.
994 ## -
-- C0
-- NFG
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Main Library Main Library New 05/15/2024 1 1 641.512 D612 33111011356959 06/12/2024 06/04/2024 32.50 05/02/2024 Adult Book

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