Food to Die for: Recipes and Stories from America's Most Legendary Haunted Places (Record no. 385696)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00824nam a22001455a 4500 |
| 001 - CONTROL NUMBER | |
| control field | in503273926 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240502s2024 |||| ||| |||||||||||| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781400245598 |
| Terms of availability | $29.99 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1400245591 |
| Terms of availability | $29.99 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bruni, Amy |
| 245 10 - TITLE STATEMENT | |
| Title | Food to Die for: Recipes and Stories from America's Most Legendary Haunted Places |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | Harper Celebrate |
| Date of publication, distribution, etc | 20240730 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Paranormal investigator and Kindred Spirits host Amy Bruni brings together haunted history with ghoulish gastronomy in this designed, story-infused cookbook of nearly 60 locations across America. Discover the eerie hotels, haunted homes, hellish hospitals, and spine-tingling ghost towns through stories and photos, each with a notable recipe to try. |
| 975 ## - | |
| -- | NFGAD |
| -- | ONORDER |
| -- | LM600 |
| -- | BOOK |
| -- | -1 |
| -- | 17.03 |
| -- | 1 |
| -- | 29.99 |
| -- | 9781400245598 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Ordered | On Order | Main Library | Main Library | 05/02/2024 | 05/02/2024 | 29.99 | 05/02/2024 | Adult Book |