MARC details
000 -LEADER |
fixed length control field |
01693cam a2200373 i 4500 |
001 - CONTROL NUMBER |
control field |
on1405187881 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240621132312.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
231021s2024 nyua e 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
YDX |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
YDX |
Modifying agency |
TOH |
-- |
JQW |
-- |
OCLCO |
-- |
IEB |
-- |
OCO |
-- |
WIM |
-- |
OCLCO |
-- |
FM0 |
-- |
OJ4 |
-- |
UAP |
-- |
IUK |
-- |
CLE |
-- |
NFG |
019 ## - |
-- |
1428770678 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781668025246 |
Qualifying information |
(hardcover) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1668025248 |
Qualifying information |
(hardcover) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1405187881 |
Canceled/invalid control number |
(OCoLC)1428770678 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.83 |
Item number |
S379 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
NFGA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Schrijver, Darlene, |
Relator term |
author. |
245 14 - TITLE STATEMENT |
Title |
The salad lab : |
Remainder of title |
whisk, toss, enjoy! : recipes for making fabulous salads every day / |
Statement of responsibility, etc |
Darlene Schrijver ; photography by Erin Kunkel. |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
Whisk, toss, enjoy |
250 ## - EDITION STATEMENT |
Edition statement |
First Simon Element hardcover edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
Place of production, publication, distribution, manufacture |
New York, NY : |
Name of producer, publisher, distributor, manufacturer |
Simon Element, |
Date of production, publication, distribution, manufacture |
2024. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
272 pages : |
Other physical details |
color illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content Type Term |
text |
Content Type Code |
txt |
Source |
rdacontent |
336 ## - CONTENT TYPE |
Content Type Term |
still image |
Content Type Code |
sti |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media Type Term |
unmediated |
Media Type Code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier Type Term |
volume |
Carrier Type Code |
nc |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Start out with the basics -- Celebrity inspired favorites -- Let's travel: destination inspired recipes -- Seasonal and holiday favorites -- Everything is a salad -- Salad lab elements. |
520 ## - SUMMARY, ETC. |
Summary, etc |
"Make creative, unique, and delicious salads with favorite and all-new recipes from TikTok's beloved salad recipe creator, The Salad Lab."-- |
Assigning source |
From publisher's description. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Salads. |
9 (RLIN) |
49023 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
2680 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Kunkel, Erin, |
Relator term |
photographer. |
-- |
https://id.oclc.org/worldcat/entity/E39PCjKkYh794CJKKQ8fq6XkMq |
9 (RLIN) |
224537 |
994 ## - |
-- |
C0 |
-- |
NFG |