MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02063cam a2200445 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
on1419685474 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240611165322.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
240201s2024 couab b 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2023937563 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
SDL |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
SDL |
| Modifying agency |
OCLCO |
| -- |
JCX |
| -- |
YDX |
| -- |
BDX |
| -- |
GCV |
| -- |
FHP |
| -- |
NFG |
| 019 ## - |
|---|
| -- |
1396790756 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781503885288 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1503885283 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1419685474 |
| Canceled/invalid control number |
(OCoLC)1396790756 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5951 |
| Item number |
K26 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kehoe, Rachel. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Foods from China / |
| Statement of responsibility, etc |
Rachel Kehoe. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
[Parker, CO] : |
| Name of publisher, distributor, etc |
The Child's World, |
| Date of publication, distribution, etc |
c2024. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
24 pages : |
| Other physical details |
color illustrations, color maps ; |
| Dimensions |
25 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
still image |
| Content Type Code |
sti |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Foods around the world |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (p. 24) and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Welcome to China -- Dumplings -- Fried rice -- Peking duck -- Wonder more -- Fried rice recipe. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"Introduces readers to the flavors of China. An introductory overview of China explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Chinese cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research."--Publisher's website. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Chinese |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
144171 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Asian |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| Geographic subdivision |
China |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| Geographic subdivision |
China |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Ethnic food |
| Geographic subdivision |
China |
| Form subdivision |
Juvenile literature. |
| 651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
China |
| General subdivision |
Social life and customs |
| Form subdivision |
Juvenile literature. |
| 9 (RLIN) |
54604 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft |
| 9 (RLIN) |
2680 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Illustrated works. |
| Source of term |
lcgft |
| 9 (RLIN) |
4636 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Foods around the world (Child's World (Firm)) |
| 994 ## - |
|---|
| -- |
C0 |
| -- |
NFG |
