MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01386cam a22003134a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
006762958 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20180722205756.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
090828s2009 paua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2009034171 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1605296449 (hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781605296449 (hardcover) |
| 029 1# - (OCLC) |
|---|
| OCLC library identifier |
NZ1 |
| System control number |
13127492 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)316019572 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
UPZ |
| -- |
VP@ |
| -- |
GO3 |
| -- |
NFG |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
NFGA |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5636 |
| Item number |
S587 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Silverstone, Alicia. |
| 9 (RLIN) |
82255 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The kind diet : |
| Remainder of title |
a simple guide to feeling great, losing weight, and saving the planet / |
| Statement of responsibility, etc |
Alicia Silverstone ; photographs by Victoria Pearson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
[Emmaus, Pa.] : |
| Name of publisher, distributor, etc |
Rodale ; |
| Place of publication, distribution, etc |
[New York] : |
| Name of publisher, distributor, etc |
Distributed to the trade by Macmillan, |
| Date of publication, distribution, etc |
c2009. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xi, 308 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (p. 292-297) and index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Addresses the nutritional concerns faced by many who are new to plant-based, vegetarian diets and shows how to cover every nutritional base, from protein to calcium and beyond. Features irresistibly delicious food that satisfies on every level --including amazing desserts to keep the most stubborn sweet tooth happy. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Vegan cooking. |
| 9 (RLIN) |
12046 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Veganism. |
| 9 (RLIN) |
12045 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pearson, Victoria. |
| 9 (RLIN) |
142721 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Adult Book |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| -- |
006762958 |
