Make it fast, cook it slow : (Record no. 81764)

MARC details
000 -LEADER
fixed length control field 00971cam a2200313Ia 4500
001 - CONTROL NUMBER
control field 006778731
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20180722205904.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 090219s2009 nyu 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2009012246
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1401310044 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781401310042 (pbk.)
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 13101281
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)310399131
040 ## - CATALOGING SOURCE
Original cataloging agency BTCTA
Transcribing agency BTCTA
Modifying agency B@L
-- IEP
-- VP@
-- LD4
-- NFG
049 ## - LOCAL HOLDINGS (OCLC)
Holding library NFGA
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.5884
Item number O23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name O'Dea, Stephanie.
9 (RLIN) 145552
245 10 - TITLE STATEMENT
Title Make it fast, cook it slow :
Remainder of title the big book of everyday slow cooking /
Statement of responsibility, etc Stephanie O'Dea.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Hyperion,
Date of publication, distribution, etc 2009.
300 ## - PHYSICAL DESCRIPTION
Extent 454 p. ;
Dimensions 21 cm.
500 ## - GENERAL NOTE
General note "Easy-to-make recipes, healthy, gluten-free, inexpensive and delicious"--Cover.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Electric cooking, Slow.
9 (RLIN) 59588
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Gluten-free diet
Form subdivision Recipes.
9 (RLIN) 105707
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Adult Book
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 006778731
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
        NonFiction Dr. James Carlson Library Dr. James Carlson Library 01/26/2010 71 18 641.5884 O23 33111006050443 05/13/2024 04/18/2024 19.99 11/13/2015 Adult Book

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