The bread baker's apprentice : (Record no. 99518)
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000 -LEADER | |
---|---|
fixed length control field | 01110cam a2200349 a 4500 |
001 - CONTROL NUMBER | |
control field | 006890768 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20180722211104.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 010413s2001 caua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2001002285 |
019 ## - | |
-- | 55895760 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1580082688 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781580082686 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000022634778 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000024164549 |
029 1# - (OCLC) | |
OCLC library identifier | NZ1 |
System control number | 6242933 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)46785631 |
Canceled/invalid control number | (OCoLC)55895760 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | BAKER |
-- | BTCTA |
-- | YDXCP |
-- | HALAN |
-- | NFG |
042 ## - AUTHENTICATION CODE | |
Authentication code | pcc |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | NFGA |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
Classification number | 641.815 |
Item number | R371 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Reinhart, Peter. |
9 (RLIN) | 46715 |
245 14 - TITLE STATEMENT | |
Title | The bread baker's apprentice : |
Remainder of title | mastering the art of extraordinary bread / |
Statement of responsibility, etc | by Peter Reinhart ; photography by Ron Manville. |
246 30 - VARYING FORM OF TITLE | |
Title proper/short title | Mastering the art of extraordinary bread |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Berkeley : |
Name of publisher, distributor, etc | Ten Speed Press, |
Date of publication, distribution, etc | c2001. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xi, 304 p. : |
Other physical details | col. ill. ; |
Dimensions | 26 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | What Is It about Bread? -- Deconstructing Bread: A Tutorial -- Formulas. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Bread. |
9 (RLIN) | 34129 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Adult Book |
994 ## - | |
-- | C0 |
-- | NFG |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | 006890768 |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
NonFiction | Main Library | Main Library | 11/18/2010 | 51 | 11 | 641.815 R371 | 33111006297747 | 05/01/2024 | 03/04/2024 | 35.00 | 11/13/2015 | Adult Book |