Entry Topical Term

Number of records used in: 25

001 - CONTROL NUMBER

• control field: 41738

003 - CONTROL NUMBER IDENTIFIER

• control field: NdF

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20180722202106.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 180722|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: NdF
• Transcribing agency: NdF

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name as entry element: Jewish cooking.

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (NdF)12605: Roden, Claudia. 41737, The book of Jewish food :, 1996.