Normal view
MARC view
- Cooking, Japanese.
Entry Topical Term
001 - CONTROL NUMBER
- control field: 61962
003 - CONTROL NUMBER IDENTIFIER
- control field: NdF
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20180722202723.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 180722|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: NdF
- Transcribing agency: NdF
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Cooking, Japanese.
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (NdF)25679: Kazuko, Emi. 61961, Japanese food and cooking :, 2001.